Pumpkin Pie Spice
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Pumpkin Pie Spice
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A blend of cinnamon, nutmeg, cloves, allspice, and ginger for the perfect Pumpkin Pie Spice Substitute.
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Ingredients
- 2 Tablespoons ground cinnamon
- 2 teaspoons ground ginger
- 1 teaspoon ground nutmeg
- 1 teaspoon cloves ground
- 1 teaspoon ground allspice
Instructions
- Add all spices to a small mixing bowl and whisk until combined.
- Store in an airtight container for up to 2 years.
Equipments used:
Notes
- Perfect for fall baking.
- Great addition to oatmeal or sprinkle on coffee drinks.
- Spices can be adjusted to taste or to avoid those the reader isn’t fond of (i.e. cloves).
Nutrition Information
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Serving
1tsp
Calories
6kcal
(0%)
Carbohydrates
2g
(1%)
Sodium
1mg
(0%)
Fiber
1g
(4%)
Nutrition Facts
Serving: 4Tbsp
Amount Per Serving
Calories 6 kcal
% Daily Value*
| Serving | 1tsp | |
| Calories | 6kcal | 0% |
| Carbohydrates | 2g | 1% |
| Sodium | 1mg | 0% |
| Fiber | 1g | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
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