Pumpkin Pie Spice Recipe
User Reviews
5
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Prep Time
5 mins
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Total Time
5 mins
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Servings
6 tablespoons
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Calories
2059 kcal
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Course
Condiments
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Cuisine
American
Pumpkin Pie Spice Recipe
Description
The Pumpkin Pie Spice Recipe consists of ground cinnamon, nutmeg, ginger, cloves, and allspice measured and whisked together to form a versatile spice mix. This blend offers the classic combination of spices that balance sweet and spicy notes, useful for adding depth to pumpkin-based desserts or fall baking in general. The method simply involves mixing these ground spices thoroughly and storing them in an airtight container away from heat and moisture, which helps preserve their flavor and potency over time. This blend can easily replace store-bought versions, bringing freshness and control over the ingredients in your cooking.
The spice blend lends itself well to pumpkin pies, muffins, or cookies, infusing baked items with distinct autumnal warmth. It also allows for easy adjustment of proportions to suit personal taste preferences or specific recipes. Because it keeps well up to one to two years in a proper container, it’s practical for seasonal baking projects.
Ingredients
- 3 Tbsp. ground cinnamon
- 1 Tbsp. ground nutmeg
- 1 Tbsp. ground ginger
- 1 tsp. cloves ground
- 1 tsp. allspice
Instructions
- Add all ingredients to a medium-sized bowl and whisk to combine.
- Store pumpkin pie spice in an air-tight container for up to 1-2 years.
- Use it in your favorite pumpkin pie recipe, pumpkin muffins, or pumpkin cookies!
Notes
- This recipe makes approximately 6 tablespoons of pumpkin pie spice blend.
- Ground cloves and allspice can be used interchangeably if you prefer.
- Store the spice blend in an airtight glass container, kept in a cool, dry place away from heat to maintain freshness.
Nutrition Information
Show DetailsNutrition Facts
Serving: 6tablespoons
Amount Per Serving
Calories 2059 kcal
% Daily Value*
| Calories | 20.59kcal | 1% |
| Carbohydrates | 4.85g | 2% |
| Protein | 0.34g | 1% |
| Fat | 0.58g | 1% |
| Saturated Fat | 0.36g | 2% |
| Sodium | 1.99mg | 0% |
| Potassium | 28.24mg | 1% |
| Fiber | 2.67g | 11% |
| Sugar | 0.45g | 1% |
| Vitamin A | 11.8IU | 0% |
| Vitamin C | 0.15mg | 0% |
| Calcium | 46.54mg | 5% |
| Iron | 0.57mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.