Pumpkin Pie Spice Recipe
User Reviews
5
-
Prep Time
10 mins
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Cook Time
5 mins
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Total Time
15 mins
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Servings
2
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Calories
25 kcal
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Cuisine
American
Pumpkin Pie Spice Recipe
Description
The spice mix combines several ground spices known for their warm and slightly sweet flavor profiles. Cinnamon and ginger provide a sweet and spicy base, while cloves, nutmeg, and allspice contribute depth and a touch of pungency. The optional mace or cardamom add nuanced aromatic notes, allowing customization of the blend’s complexity.
Mixing these spices together evenly creates a versatile blend traditionally used in pumpkin pies and other fall desserts. The recipe recommends storing the mix in an airtight container to preserve freshness and potency. The spice mix can be used to season baked goods, beverages, and even savory dishes to evoke seasonal flavors.
The recipe is simple, requiring only measuring and combining the ingredients, making it easy to prepare at home for fresh, tailored spice blends without preservatives.
Ingredients
- 4 teaspoons ground cinnamon
- 1 1/2 teaspoons ground ginger
- 1/2 tsp cloves ground
- 1/2 to 1 tsp nutmeg freshly ground
- 1/4 to 1/2 tsp allspice
- Other optional additions:
- 1/4 to 1/2 tsp mace or 1/4 tsp cardamom
Instructions
- Mix all the spices and store in an airtight container. you can also use a spice grinder or blender to mix them in.
Notes
- Store the pumpkin pie spice blend in an airtight container away from light to maintain its aroma and flavor.
- Adjust the amount of nutmeg and allspice according to your preference for warmth and intensity.
- Use this spice mix in pumpkin pies, muffins, lattes, or anywhere you want to add autumnal spice flavor.
- Freshly grinding spices before mixing can enhance the flavor compared to using pre-ground spices.
Nutrition Information
Show DetailsNutrition Facts
Serving: 2Serving
Amount Per Serving
Calories 25 kcal
% Daily Value*
| Calories | 25kcal | 1% |
| Carbohydrates | 6g | 2% |
| Sodium | 4mg | 0% |
| Potassium | 26mg | 1% |
| Fiber | 2g | 8% |
| Calcium | 47mg | 5% |
| Iron | 0.8mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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