Pumpkin-Shaped Cheese Ball
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Unrated
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Prep Time
15 mins
-
Refrigeration time
2 hrs
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Total Time
2 hrs 15 mins
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Servings
16 servings
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Calories
87 kcal
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Course
Appetizer, Condiments
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Cuisine
American
Pumpkin-Shaped Cheese Ball
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This pumpkin-shaped cheese ball is the cutest appetizer or snack for any fall gathering. It looks just like a pumpkin but is savory and bacon-y, and oh so delicious!
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Ingredients
- 2 (8 ounce packages) cream cheese softened
- 2 ½ cups cheddar cheese finely shredded, divided
- 6 lices Bacon cooked and finely crumbled
- 2 green onions finely chopped
- 1 (1 ounce package) Ranch dressing mix hidden valley
- salt to taste
- black pepper to taste
- 1 bell pepper for decoration, stem
Instructions
- In a large mixing bowl, mix together cream cheese, 2 cups shredded cheddar cheese, bacon, ranch seasoning, salt and pepper. Stir until well combined.
- Scoop the mixture a sheet of plastic wrap.
- Form cheese into a ball and wrap tightly with plastic wrap. Refrigerate for 1 hour.
- After one hour, remove from fridge and unwrap. Press remaining shredded cheese around the outside of the ball, sticking it all over to cover completely so the entire ball is orange.
- Wrap again tightly and form into a basic pumpkin shape. Use butcher's twine or yarn to wrap around the pumpkin tightly in even sections, making grooves to define the pumpkin shape. Place back in the refrigerator and refrigerate for another 1-2 hours or overnight.
- Carefully remove the twine and plastic from the cheese ball. Place the cheese ball onto a serving place and press the bell pepper stem into the top.
- Serve with crackers and/or chips.
Nutrition Information
Show Details
Calories
87kcal
(4%)
Carbohydrates
1g
(0%)
Protein
5g
(10%)
Fat
7g
(11%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
0.4g
(2%)
Monounsaturated Fat
2g
(10%)
Trans Fat
0.004g
(0%)
Cholesterol
21mg
(7%)
Sodium
172mg
(7%)
Potassium
33mg
(1%)
Fiber
0.04g
(0%)
Sugar
0.1g
(0%)
Vitamin A
193IU
(4%)
Vitamin C
0.3mg
(0%)
Calcium
127mg
(13%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 16servings
Amount Per Serving
Calories 87 kcal
% Daily Value*
| Calories | 87kcal | 4% |
| Carbohydrates | 1g | 0% |
| Protein | 5g | 10% |
| Fat | 7g | 11% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 0.4g | 2% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 0.004g | 0% |
| Cholesterol | 21mg | 7% |
| Sodium | 172mg | 7% |
| Potassium | 33mg | 1% |
| Fiber | 0.04g | 0% |
| Sugar | 0.1g | 0% |
| Vitamin A | 193IU | 4% |
| Vitamin C | 0.3mg | 0% |
| Calcium | 127mg | 13% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
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