Pumpkin Spice Coffee Syrup
User Reviews
5
Pumpkin Spice Coffee Syrup
Description
This coffee syrup is prepared by whisking together water, brown sugar, pumpkin puree, pumpkin pie spice, and vanilla in a saucepan, then heating until it reaches a simmer. After simmering briefly, the mixture is cooled and stored refrigerated. The syrup dissolves easily into coffee, infusing it with signature pumpkin spice flavors without adding too much liquid.
The syrup provides a customizable way to enjoy pumpkin spice coffee drinks at home, allowing users to add to taste. It complements brewed coffee, espresso, or milk-based coffee drinks.
Stored in an airtight container in the refrigerator, the syrup keeps fresh for up to a week, making it practical for repeated use during the fall season.
Ingredients
- ¾ cup water
- ¾ cup brown sugar
- ¼ cup pumpkin puree
- 2 teaspoons pumpkin pie spice
- 2 teaspoon vanilla
Instructions
- In a medium saucepan combine all ingredients.
- Using a whisk mix ingredients together and heat over medium-high heat until simmering.
- Simmer for 3 minutes.
- Remove from the heat and chill.
- Store in an airtight container in the refrigerator for up to one week.
Nutrition Information
Show DetailsNutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 57 kcal
% Daily Value*
| Calories | 57kcal | 3% |
| Carbohydrates | 14g | 5% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Sodium | 5mg | 0% |
| Potassium | 32mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 14g | 28% |
| Vitamin A | 795IU | 16% |
| Vitamin C | 1mg | 1% |
| Calcium | 16mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
You'll Also Love
