Pumpkin Spice Latte
User Reviews
5
Pumpkin Spice Latte
Description
The Pumpkin Spice Latte recipe begins by heating milk with pumpkin puree and sweet maple syrup, blending them until hot but not boiling. Pumpkin pie spice and vanilla extract are whisked into the mixture off the heat, infusing warm autumnal flavors and aromatic depth. Finally, brewed coffee is added to give the drink a robust base that contrasts the creamy sweetness.
This method yields a smooth and richly spiced latte with familiar pumpkin and cinnamon notes. The creamy texture comes mainly from milk and puree, balanced by the maple sweetness and fragrant spices. Topping with coconut whipped cream can add a dairy-free creaminess and enhance the drink’s visual appeal.
Ideal as a cozy morning or afternoon treat during fall, this latte brings pumpkin pie essence into a ready-to-drink coffee form that can be customized by adjusting sweetness or spice amounts to suit personal taste.
Ingredients
- 2 cups milk
- 2 tablespoons pumpkin puree
- 2 tablespoons maple syrup
- ½ teaspoon pumpkin pie spice plus extra for garnish
- 1 teaspoon vanilla extract
- ½ cup coffee strongly brewed
- Coconut whipped cream optional
Instructions
- In a small saucepan, whisk together the milk, pumpkin puree, and maple syrup over medium heat until the mixture is heated through.
- Remove the saucepan from the heat and whisk in the pumpkin pie spice, vanilla extract, and coffee.
- Pour the mixture into a mug and top it off with coconut whipped cream and a pinch of pumpkin spice.
Nutrition Information
Show DetailsNutrition Facts
Serving: 2servings
Amount Per Serving
Calories 92 kcal
% Daily Value*
| Calories | 92kcal | 5% |
| Carbohydrates | 16g | 5% |
| Protein | 1g | 2% |
| Fat | 2g | 3% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Sodium | 165mg | 7% |
| Potassium | 111mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 13g | 26% |
| Vitamin A | 2336IU | 47% |
| Vitamin C | 1mg | 1% |
| Calcium | 31mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.