Pumpkin Waffles

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    26 mins

  • Servings

    4 servings

  • Calories

    383 kcal

  • Course

    Breakfast

  • Cuisine

    American

Pumpkin Waffles

Pumpkin Waffles are a fall twist on a breakfast classic, combining warming pumpkin spice in a simple waffle batter for a cozy treat! Serve them with a drizzle of maple syrup and dollop of whipped cream with chopped nuts for added flavor and texture!

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Ingredients

Servings
  • 1 ¼ cups flour
  • 2 tbsp brown sugar see note
  • ½ tbsp pumpkin pie spice see note
  • 1 tsp baking soda
  • 1 tsp baking powder
  • ¼ tsp salt
  • 1 cup pumpkin puree
  • 1 cup buttermilk
  • 2 eggs
  • ¼ cup oil
  • ½ tsp vanilla extract
  • cooking spray

Instructions

  1. Preheat the waffle iron and prep it with cooking spray.
  2. In a large bowl, whisk together the flour, brown sugar, pumpkin pie spice, baking soda, baking powder, and salt, and set aside.
  3. In another bowl, whisk together the pumpkin puree, buttermilk, eggs, oil, and vanilla. Add the wet ingredients to the dry and mix well.
  4. Cook the waffles according to the instructions of your waffle maker, keeping them warm between batches.

Notes

  • If you don’t plan on serving these waffles with syrup, add an extra 1 tbsp of brown sugar to the batter.
  • These waffles are mildly spiced; add up to 1/2 tsp more pumpkin pie spice or cinnamon to the batter to give them a stronger flavor.
  • If you don’t plan on serving these waffles with syrup, add an extra 1 tbsp of brown sugar to the batter.
  • These waffles are mildly spiced; add up to 1/2 tsp more pumpkin pie spice or cinnamon to the batter to give them a stronger flavor.

Nutrition Information

Show Details
Calories 383kcal (19%) Carbohydrates 45g (15%) Protein 9g (18%) Fat 19g (29%) Saturated Fat 3g (15%) Polyunsaturated Fat 5g Monounsaturated Fat 10g Trans Fat 0.1g Cholesterol 88mg (29%) Sodium 625mg (26%) Potassium 293mg (8%) Fiber 3g (12%) Sugar 11g (22%) Vitamin A 9752IU (195%) Vitamin C 3mg (3%) Calcium 172mg (17%) Iron 3mg (17%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 383 kcal

% Daily Value*

Calories 383kcal 19%
Carbohydrates 45g 15%
Protein 9g 18%
Fat 19g 29%
Saturated Fat 3g 15%
Polyunsaturated Fat 5g 29%
Monounsaturated Fat 10g 50%
Trans Fat 0.1g 5%
Cholesterol 88mg 29%
Sodium 625mg 26%
Potassium 293mg 6%
Fiber 3g 12%
Sugar 11g 22%
Vitamin A 9752IU 195%
Vitamin C 3mg 3%
Calcium 172mg 17%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

6 reviews
Excellent

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