Queso Burgers

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  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Total Time

    30 mins

  • Servings

    6 Burgers

  • Calories

    680 kcal

  • Cuisine

    American

Queso Burgers

Delicious melty queso over grilled burgers. Tastes just like a fiesta in your mouth!

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Ingredients

Servings
  • 1 ½ pounds lean ground beef
  • 1 pound easy melt cheese, like Velveeta, cut into ½-inch cubes
  • 1 (10-ounce) can Rotel Diced Tomatoes & Green Chilies, undrained
  • 6 hamburger buns
  • 6 pieces leaf lettuce
  • 1 large tomato, cut into 6 slices
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Instructions

  1. Melt the cheese and diced tomatoes in a medium saucepan over low heat, stirring frequently.
  2. Shape the ground beef into 6 burger patties and season them with salt and pepper.
  3. Heat a grill to 300 degrees Fahrenheit, or a skillet over medium-high heat on the stove. Cook the burgers for 4-5 minutes on each side, or until they are no longer pink.
  4. To assemble the burgers, place a cooked patty on a bottom bun and top with 2 tablespoons of melted cheese and tomatoes. Top with the lettuce, sliced tomato, and top bun, and enjoy!

Nutrition Information

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Calories 680kcal (34%) Carbohydrates 25g (8%) Protein 45g (90%) Fat 44g (68%) Saturated Fat 23g (115%) Cholesterol 156mg (52%) Sodium 828mg (35%) Potassium 601mg (17%) Fiber 2g (8%) Sugar 5g (10%) Vitamin A 1058IU (21%) Vitamin C 8mg (9%) Calcium 653mg (65%) Iron 5mg (28%)

Nutrition Facts

Serving: 6Burgers

Amount Per Serving

Calories 680 kcal

% Daily Value*

Calories 680kcal 34%
Carbohydrates 25g 8%
Protein 45g 90%
Fat 44g 68%
Saturated Fat 23g 115%
Cholesterol 156mg 52%
Sodium 828mg 35%
Potassium 601mg 13%
Fiber 2g 8%
Sugar 5g 10%
Vitamin A 1058IU 21%
Vitamin C 8mg 9%
Calcium 653mg 65%
Iron 5mg 28%

* Percent Daily Values are based on a 2,000 calorie diet.

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