Quick and Easy Vegetable Soup

User Reviews

5

6 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    20 mins

  • Total Time

    30 mins

  • Servings

    6

  • Calories

    188 kcal

  • Course

    Soup

  • Cuisine

    American

Quick and Easy Vegetable Soup

This yummy and vegetable soup is a very quick and simple, easy on the wallet, great on the stomach - and adaptable to whatever you have on hand! 

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Ingredients

Servings
  • 1 tablespoon olive oil
  • 1 medium carrot diced
  • 1 small onion diced
  • 2 ribs celery diced
  • 14 ounces crushed tomatoes
  • 6 cups chicken stock
  • 5 cups vegetable chopped. I used broccoli cauliflower, purple cabbage zucchini, a carrot, some red pepper and some cherry tomatoes, assorted
  • salt
  • black pepper
  • pinch red pepper flakes

Optional

  • sour cream to garnish
  • green onions to garnish

Instructions

Sauté the veggies

  1. Heat the olive oil in a large saucepan or dutch oven.
  2. Cook the carrot, onion and celery until tender.

Bring to a boil

  1. Add the tomatoes and broth, and bring to a boil.
  2. Add the vegetables, season to taste with salt/pepper/red pepper flakes.

Simmer

  1. Return to a boil, then reduce to simmer (about 15 minutes).

Puree

  1. Either puree (if you like that consistency), or leave chunky.
  2. Ladle into bowls, then add a tablespoon of sour cream, and some green onions to each, and serve

Nutrition Information

Show Details
Calories 188kcal (9%) Carbohydrates 34g (11%) Protein 9g (18%) Fat 4g (6%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 2g (10%) Sodium 1127mg (47%) Potassium 764mg (16%) Fiber 10g (40%) Sugar 4g (8%) Vitamin A 11912IU (238%) Vitamin C 28mg (31%) Calcium 92mg (9%) Iron 3mg (17%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 188 kcal

% Daily Value*

Calories 188kcal 9%
Carbohydrates 34g 11%
Protein 9g 18%
Fat 4g 6%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 2g 10%
Sodium 1127mg 47%
Potassium 764mg 16%
Fiber 10g 40%
Sugar 4g 8%
Vitamin A 11912IU 238%
Vitamin C 28mg 31%
Calcium 92mg 9%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5

6 reviews
Excellent

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