Quick Fix Broccoli Pesto Pizza
User Reviews
4.8
12 reviews
Excellent
-
Cook Time
12 mins
-
Total Time
12 mins
-
Servings
1
-
Calories
4039 kcal
-
Course
Main Course, Snacks, Lunch, Dinner
-
Cuisine
American
Quick Fix Broccoli Pesto Pizza
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This "Quick Fix" Broccoli Pesto Pizza is the fastest and easiest route to getting your pizza fix, with an extra thin and crispy tortilla crust.
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Ingredients
- 1 flour tortilla $0.24, 8-inch
- 2 Tbsp pesto $0.37
- 1/2 cup broccoli $0.28, frozen, florets, thawed
- 2 oz. mozzarella cheese $0.42, shredded
- 1/2 oz. feta cheese $0.27, crumbled, about 1 tablespoon
- 1 pinch crushed red pepper $0.02
Instructions
- Preheat the oven to 400ºF. Place the tortilla on a baking sheet and bake in the preheated oven for about 6 minutes, or just until it begins to form bubbles and turn golden on the edges.* Remove the tortilla from the oven.
- While the tortilla is in the oven, finely chop the broccoli florets. Use a paper towel to lightly blot the broccoli to remove any excess water.
- Spread the pesto over the par-baked tortilla. Next, top with the chopped broccoli, shredded mozzarella, crumbled feta, and a pinch of red pepper flakes.
- Bake the topped pizza for an additional 6 minutes, or until the cheese is fully melted.
Notes
- *Tortillas and ovens are not all created equal, so cooking time may vary. Keep a close eye on the tortilla as it is pre-baking.
Nutrition Information
Show Details
Serving
1Serving
Calories
403.9kcal
(20%)
Carbohydrates
35.1g
(12%)
Protein
16.9g
(34%)
Fat
22.8g
(35%)
Sodium
975.3mg
(41%)
Fiber
3.2g
(13%)
Nutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 4039 kcal
% Daily Value*
| Serving | 1Serving | |
| Calories | 403.9kcal | 20% |
| Carbohydrates | 35.1g | 12% |
| Protein | 16.9g | 34% |
| Fat | 22.8g | 35% |
| Sodium | 975.3mg | 41% |
| Fiber | 3.2g | 13% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
12 reviews
Excellent
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