Quick Homemade Marinara Sauce
User Reviews
3.7
18 reviews
Good
-
Prep Time
5 mins
-
Cook Time
20 mins
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Total Time
25 mins
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Servings
4 cups
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Calories
82 kcal
-
Cuisine
American
Quick Homemade Marinara Sauce
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A perfect and quick homemade marinara sauce recipe that will be a staple at your kitchen. This sauce packs a ton of flavor from garlic, basil, oregano and a delicate fresh tomato base. It stores perfectly in the fridge and freezer, just heat it up and use it on many many recipes. It also makes a great homemade gift.
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Ingredients
- 2 Tablespoons olive oil extra virgin
- 1/2 cup scallion better done in a food processor, finely minced
- 3 cloves garlic
- 1 1/2 teaspoons oregano divided, dried
- 1/2 cup basil divided, fresh leaves, finely minced
- 1 crushed tomato not whole or diced, no salt added preferably, large can
- 3/4 teaspoon salt or to taste
- 1/2 teaspoon black pepper or to taste, fresh cracked
- red pepper flakes optional, a pinch
- 2 Tablespoons Parmesan Cheese freshly grated
Genuine Reviews
User Reviews
Overall Rating
3.7
18 reviews
Good
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