Quick Pickled Green Tomatoes

User Reviews

5.0

105 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    3 hrs

  • Servings

    1 24 ounce mason jar

  • Calories

    307 kcal

  • Course

    Side Dish

  • Cuisine

    American

Quick Pickled Green Tomatoes

These quick refrigerator pickled green tomatoes are salty, tangy, crunchy, and combine simple herbs and spices with a foolproof method to turn unripe tomatoes into a moreish condiment!

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Ingredients

Servings
  • 1 ½ cups white vinegar
  • 1 ½ cups of water
  • 1 tablespoon salt
  • 2 pounds of green tomatoes, thinly sliced
  • 1 teaspoon of cumin seeds
  • 1 teaspoon of whole peppercorns
  • 2 tablespoons of fresh dill
  • 2 tablespoons of fresh chives
  • 2 garlic cloves, minced
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Instructions

  1. Over medium high heat, in a saucepan, bring the vinegar and water to a boil. Then turn off the heat and set aside.
  2. Add the green tomatoes, cumin seeds, peppercorns, fresh dill, chives, and garlic into one or two mason jars.
  3. Add the vinegar mixture to the mason jar. Do not fill with liquid to the rim. Put the lid on and allow it to cool for 30 minutes.
  4. Put the jar in the refrigerator for at least 3 hours before enjoying it.
  5. Store in the refrigerator.

Notes

  • Pack the jars well: By making sure it’s packed in tightly, the ingredients are less likely to float up out of the liquid.
  • Experiment with flavors: There are plenty of herbs and seasonings (plus sugar) you can play around with for sweet pickled green tomatoes, spicy pickled green tomatoes, and aromatic in-betweens, so have fun experimenting. Make a note of what you use in each new batch to re-create your favorite combinations.
  • Reuse the pickling liquid: It’s perfectly safe to reuse the liquid from pickling green tomatoes. Just strain it, re-boil the liquid and use it once more.

Nutrition Information

Show Details
Calories 307kcal (15%) Carbohydrates 52g (17%) Protein 12g (24%) Fat 2g (3%) Saturated Fat 0.4g (2%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Sodium 7126mg (297%) Potassium 2002mg (57%) Fiber 12g (48%) Sugar 37g (74%) Vitamin A 6197IU (124%) Vitamin C 218mg (242%) Calcium 212mg (21%) Iron 7mg (39%)

Nutrition Facts

Serving: 124 ounce mason jar

Amount Per Serving

Calories 307 kcal

% Daily Value*

Calories 307kcal 15%
Carbohydrates 52g 17%
Protein 12g 24%
Fat 2g 3%
Saturated Fat 0.4g 2%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Sodium 7126mg 297%
Potassium 2002mg 43%
Fiber 12g 48%
Sugar 37g 74%
Vitamin A 6197IU 124%
Vitamin C 218mg 242%
Calcium 212mg 21%
Iron 7mg 39%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

105 reviews
Excellent

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