Quinoa Chickpea Salad

User Reviews

5

3 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    25 mins

  • Total Time

    40 mins

  • Servings

    6 servings

  • Calories

    241 kcal

  • Course

    Salad

  • Cuisine

    American

Quinoa Chickpea Salad

Add this garden-fresh rainbow to your afternoon and you've got the most vibrant vegetarian lunch!

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Ingredients

Servings
  • 1 cup quinoa uncooked
  • water for cooking quinoa, as needed
  • 1 can chickpeas rinsed and drained, 15 ounces
  • 1 cucumber diced, medium
  • 1 yellow bell pepper diced, small
  • 1 bell pepper diced, small red
  • 1/2 cup red onion finely chopped
  • 1/2 cup parsley chopped, fresh
  • 1/3 cup olive oil
  • 1/4 cup lemon juice
  • 3 cloves garlic minced
  • 1/4 teaspoon dill dried
  • 1/2 teaspoon oregano dried
  • kosher salt to taste
  • black pepper to taste, ground
  • feta cheese crumbled, for garnish

Instructions

  1. Cook quinoa according to package directions. Remove from heat, cover, and let rest for 5 minutes before fluffing with a fork. Let cool.
  2. Meanwhile, in a large bowl, combine chickpeas, cucumber, bell pepper, onion, and parsley.
  3. In a small bowl, whisk together olive oil, lemon juice, garlic, oregano, dill, salt, and black pepper to make the dressing.
  4. Add quinoa and dressing to the salad mixture. Toss everything until well combined. Cover and chill for 20 minutes before serving with feta cheese sprinkled on top.

Nutrition Information

Show Details
Calories 241kcal (12%) Carbohydrates 25g (8%) Protein 5g (10%) Fat 14g (22%) Saturated Fat 2g (10%) Polyunsaturated Fat 2g (12%) Monounsaturated Fat 9g (45%) Sodium 8mg (0%) Potassium 380mg (8%) Fiber 3g (12%) Sugar 2g (4%) Vitamin A 1128IU (23%) Vitamin C 75mg (83%) Calcium 41mg (4%) Iron 2mg (11%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 241 kcal

% Daily Value*

Calories 241kcal 12%
Carbohydrates 25g 8%
Protein 5g 10%
Fat 14g 22%
Saturated Fat 2g 10%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 9g 45%
Sodium 8mg 0%
Potassium 380mg 8%
Fiber 3g 12%
Sugar 2g 4%
Vitamin A 1128IU 23%
Vitamin C 75mg 83%
Calcium 41mg 4%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

3 reviews
Excellent

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