Quinoa Fruit Salad
User Reviews
4.5
6 reviews
Excellent
-
Prep Time
10 mins
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Total Time
10 mins
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Servings
4 servings
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Course
Main Course, Salad
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Cuisine
American
Quinoa Fruit Salad
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This protein-packed quinoa salad is balanced with a tart vinaigrette and refreshing mint!
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Ingredients
- 2 cups quinoa cooked
- 1 Mango peeled and diced
- 1 cup strawberries quartered
- ½ cup blueberries
- 2 tablespoons pine nuts
- mint leaves for garnish, chopped
For The Lemon Vinaigrette
- ¼ cup olive oil
- ¼ cup apple cider vinegar
- lemon zest of 1
- 3 tablespoons lemon juice freshly squeezed
- 1 tablespoon sugar
Instructions
- To make the vinaigrette, whisk together olive oil, apple cider vinegar, lemon zest and juice, and sugar in a small bowl; set aside.
- In a large bowl, combine quinoa, mango, strawberries, blueberries and pine nuts. Stir in lemon vinaigrette.
- Serve immediately, garnished with mint leaves.
Genuine Reviews
User Reviews
Overall Rating
4.5
6 reviews
Excellent
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