Ranch Dressing Mix
User Reviews
4.8
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Prep Time
5 mins
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Total Time
5 mins
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Servings
12
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Calories
27 kcal
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Course
Condiments
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Cuisine
American
Ranch Dressing Mix
Description
The Ranch Dressing Mix recipe blends dried herbs and spices with dehydrated buttermilk powder to replicate the classic ranch flavor profile. The parsley, chives, and dill provide herbal notes while onion and garlic powders add savory depth. Salt and pepper enhance overall seasoning. Stored in an airtight container, the mix lasts up to six months.
This mix can be combined with mayonnaise, sour cream, and milk or buttermilk to quickly make ranch dressing, or used to create a dip by mixing with mayonnaise, sour cream, and lemon juice. Additionally, it serves as a seasoning for sprinkling over roasted vegetables, meats, or snacks like popcorn to elevate their flavor simply.
Using this mix allows for homemade control of ingredients and avoids additives found in packaged ranch mixes. It’s convenient for making ranch flavor without opening many spice containers each time.
Ingredients
- ½ cup buttermilk powder
- 1 tablespoon parsley dried
- 2 teaspoon chives dried
- 1 teaspoon dill dried
- 1 tablespoon onion powder
- 1 tablespoon garlic powder
- ½ teaspoon salt
- ½ teaspoon black pepper
Instructions
- Combine ingredients: Whisk all the ingredients together in a bowl. Store in an airtight container up to 6 months.
Notes
- Yield is about 3/4 cup (12 tablespoons) of ranch seasoning mix.
- Use this mix as a dredge seasoning for chicken, pork, or fish for added flavor.
- Combine with mayonnaise, sour cream, and milk to make fresh ranch dressing; refrigerate 30 minutes before serving.
- Mix with mayonnaise, sour cream, and lemon juice to prepare a ranch dip, refrigerating until ready to serve.
- Store in an airtight container for up to 6 months to maintain freshness.
Nutrition Information
Show DetailsNutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 27 kcal
% Daily Value*
| Serving | 1tbsp | |
| Calories | 27kcal | 1% |
| Carbohydrates | 4g | 1% |
| Protein | 2g | 4% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 3mg | 1% |
| Sodium | 125mg | 5% |
| Potassium | 123mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 3g | 6% |
| Vitamin A | 575IU | 12% |
| Vitamin C | 6mg | 7% |
| Calcium | 71mg | 7% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.