Ranch Dressing Recipe
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5
90 reviews
Excellent
Ranch Dressing Recipe
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This Ranch Dressing combines Greek yogurt or sour cream with mayonnaise, milk, and a mixture of fresh or dried herbs and spices. It offers a creamy and tangy texture with flavors of chives, dill, parsley, lemon juice, garlic powder, onion powder, and smoked paprika. Blending the ingredients creates a smooth dressing ideal for salads and dips.
Description
The Ranch Dressing Recipe uses a base of Greek yogurt or sour cream mixed with mayonnaise and milk to achieve a creamy and pourable consistency. Fresh or dried herbs including chives, dill, and parsley introduce a range of herbal notes balanced by fresh lemon juice's acidity. Garlic powder, onion powder, salt, pepper, and smoked paprika add depth and gentle spice.
All ingredients are blended until pureed and fully combined, resulting in a thick, smooth dressing. It is stored in the refrigerator in a sealed container to maintain freshness and flavor for about one week. This ranch dressing works well on salads, as a dip for vegetables or chips, or as a sauce for various dishes.
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Ingredients
- 1 cup Greek yogurt or sour cream
- ½ cup mayonnaise
- ½ cup milk
- 3 tablespoons chives fresh or 1 tablespoon dried
- 2 tablespoons dill fresh or 2 teaspoons dried dill weed
- 1 tablespoon parsley fresh or 1 teaspoon dried parsley
- 2 teaspoons lemon juice fresh
- 1 teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon salt
- ½ teaspoon black pepper
- ¼ teaspoon smoked paprika
Instructions
- Add all ingredients to a blender or food processor and blend until pureed and combined. Store in the fridge in a sealed container. This lasts for about a week!
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User Reviews
Overall Rating
5
90 reviews
Excellent
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