Red Cabbage Salad
User Reviews
5
3 reviews
Excellent
Red Cabbage Salad
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A different take on a cabbage side dish, this Red Cabbage Salad combines crunchy, sweet, tangy and salty for an unexpectedly different salad.
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Ingredients
- 1/4 red cabbage shredded, head
- 1/3 cup pecans toasted and chopped
- 1/3 cup golden raisins
- 1-2 oz blue cheese crumbled
- 2 tablespoons extra virgin olive oil
- 1 tablespoon balsamic vinegar
- salt
- black pepper
Instructions
- In a bowl, combine the cabbage, pecans, raisins and blue cheese.
- Add in the olive oil and balsamic vinegar and stir to coat.
- Season to taste with salt and pepper.
Notes
- Source: Slate
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
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