Red Velvet Brownies

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    40 mins

  • Servings

    16 brownies

  • Calories

    541 kcal

  • Course

    Dessert

  • Cuisine

    American

Red Velvet Brownies

These red velvet brownies combine two of our favorite flavors! Plus guess what happens to be hiding inside? Oreos! 

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Ingredients

Servings
  • 1 box red velvet cake mix
  • 1 C unsalted sweet cream butter divided and melted
  • 2 eggs
  • 2 packages holiday Oreos
  • 11.5 oz milk chocolate chips
  • 12 oz mini chocolate chips
  • 1 C heavy whipping cream

Instructions

  1. Preheat oven to 350
  2. Using a standing mixer, beat together cake mix, 1/2 cup melted butter, and 2 eggs until fully combined and smooth.
  3. Using your hands, press into the bottom of prepared pan
  4. Place a few oreo's into the brownie mixture and bake for 13 minutes
  5. Using a ziplock bag, crush 1 package of whole Oreos
  6. Stir together with remaining 1/2 cup melted butter and mix well.
  7. Layer the oreo mixture over the baked red velvet brownies and gently press down
  8. Using a large mixing bowl, place the milk chocolate chips into it
  9. Using a sauce pan, bring the heavy cream to a low boil, then pour over the chocolate chips.
  10. Let sit for 5 minutes, then whisk together until completely smooth and thick.
  11. Pour chocolate ganache over the oreo layer Top with mini chocolate chips.
  12. Place in the refrigerator for 30-45 mins to allow chocolate ganache to set up.
  13. Cut into bars and serve with a large glass of milk or coffee!

Nutrition Information

Show Details
Calories 541kcal (27%) Carbohydrates 57g (19%) Protein 5g (10%) Fat 33g (51%) Saturated Fat 18g (90%) Cholesterol 77mg (26%) Sodium 321mg (13%) Potassium 137mg (4%) Fiber 2g (8%) Sugar 41g (82%) Vitamin A 695IU (14%) Vitamin C 0.3mg (0%) Calcium 108mg (11%) Iron 2.9mg (16%)

Nutrition Facts

Serving: 16brownies

Amount Per Serving

Calories 541 kcal

% Daily Value*

Calories 541kcal 27%
Carbohydrates 57g 19%
Protein 5g 10%
Fat 33g 51%
Saturated Fat 18g 90%
Cholesterol 77mg 26%
Sodium 321mg 13%
Potassium 137mg 3%
Fiber 2g 8%
Sugar 41g 82%
Vitamin A 695IU 14%
Vitamin C 0.3mg 0%
Calcium 108mg 11%
Iron 2.9mg 16%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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