Red Velvet Brownies
User Reviews
5.0
105 reviews
Excellent
Red Velvet Brownies
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Chewy, delicious and easy, these homemade red velvet brownies are a fun and festive way to celebrate Valentine's Day, Fourth of July or Christmas!
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Ingredients
- 1/2 cup unsalted butter, softened
- 1 1/2 cups sugar
- 1 oz Red food coloring more or less can be used as desired
- 3 tbsp cocoa powder natural or Dutch process
- 2 large eggs, room temperature
- 1 1/4 cups all-purpose flour
- 1/4 tsp salt
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Instructions
- Preheat oven to 350 degrees F. Prepare and 8x8 inch baking pan with non-stick cooking spray. Set aside.
- In a mixing bowl beat softened butter and sugar until light and fluffy, approximately 2-3 minutes. Add in food coloring and beat until well combined. Add in cocoa powder and beat until well combined. Add in eggs, one at a time, beating until combined after each egg.
- Add in flour and salt, and mix by hand until well combined, but do not overmix. Transfer mixture to prepared baking pan.
- Bake for approximately 35-45 minutes or until center of brownie starts to set (won't jiggle when you shake the pan gently) and a toothpick inserted into the center comes out clean or with just a few moist crumbs. Remove from oven and allow to cool completely on a wire cooling rack.
- If desired, once brownies are completely cool, frost with cream cheese frosting.
Notes
- See post above for detailed information about ingredients.
Nutrition Information
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Calories
170kcal
(9%)
Carbohydrates
27g
(9%)
Protein
2g
(4%)
Fat
7g
(11%)
Saturated Fat
4g
(20%)
Trans Fat
1g
Cholesterol
39mg
(13%)
Sodium
47mg
(2%)
Potassium
35mg
(1%)
Fiber
1g
(4%)
Sugar
19g
(38%)
Vitamin A
211IU
(4%)
Calcium
8mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 16brownies
Amount Per Serving
Calories kcal
% Daily Value*
| Calories | 170kcal | 9% |
| Carbohydrates | 27g | 9% |
| Protein | 2g | 4% |
| Fat | 7g | 11% |
| Saturated Fat | 4g | 20% |
| Trans Fat | 1g | 50% |
| Cholesterol | 39mg | 13% |
| Sodium | 47mg | 2% |
| Potassium | 35mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 19g | 38% |
| Vitamin A | 211IU | 4% |
| Calcium | 8mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
105 reviews
Excellent
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