Red Velvet Crinkle Cookies

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    27 mins

  • Servings

    24 Cookies

  • Calories

    112 kcal

  • Course

    Dessert

  • Cuisine

    American

Red Velvet Crinkle Cookies

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Thick, chewy cookies with a hint of chocolate flavor and a beautiful crackled surface, these Red Velvet Crinkle Cookiesare a festive treat for Valentine's Day or Christmas!

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Ingredients

Servings
  • 1 1/2 Cups flour
  • 1/4 Cup cocoa powder
  • 1/2 Cup butter softened
  • 1 Cup sugar
  • 1/4 teaspoon salt
  • 1 1/2 teaspoons baking powder
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 teaspoon apple cider vinegar
  • 2 teaspoon No-Taste Red Gel Food Coloring
  • 1/2 Cup powdered sugar for coating cookies
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Instructions

  1. Preheat oven to 350°F and line baking sheet with parchment paper or silicone baking mat.
  2. Cream butter and sugar with stand mixer or electric hand mixer.
  3. Add eggs one at a time, mixing in between, until incorporated.
  4. Mix in the vanilla and vinegar.
  5. In a separate bowl, whisk together flour, cocoa, baking powder, and salt.
  6. Slowly pour the dry ingredients into the bowl of wet ingredients, mixing as you add.
  7. Mix in a teaspoon of food coloring. If needed, add more food coloring a few drops at a time, until you have your desired shade of red.
  8. Fill a small bowl halfway with powdered sugar. Drop scoops of cookie dough (about 1 1/2 TB) into the bowl of powdered sugar, rolling to coat completely.
  9. Place dough balls on the cookie sheet about two inches apart and bake for 12-14 minutes, or until the tops crack.
  10. Remove from oven and allow cookies to cool on the pan for 2-3 minutes, then transfer to a wire rack to finish cooling.

Notes

  • Nutrition information is an estimate only; your actual values will vary based on ingredients used and serving size.

Nutrition Information

Show Details
Calories 112kcal (6%) Carbohydrates 17g (6%) Protein 1g (2%) Fat 4g (6%) Saturated Fat 3g (15%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Trans Fat 1g Cholesterol 24mg (8%) Sodium 64mg (3%) Potassium 54mg (2%) Fiber 1g (4%) Sugar 11g (22%) Vitamin A 138IU (3%) Calcium 16mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 24Cookies

Amount Per Serving

Calories 112 kcal

% Daily Value*

Calories 112kcal 6%
Carbohydrates 17g 6%
Protein 1g 2%
Fat 4g 6%
Saturated Fat 3g 15%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Trans Fat 1g 50%
Cholesterol 24mg 8%
Sodium 64mg 3%
Potassium 54mg 1%
Fiber 1g 4%
Sugar 11g 22%
Vitamin A 138IU 3%
Calcium 16mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

3 reviews
Excellent

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