Red, White & Blue Finger Jello

User Reviews

4.4

147 reviews
Good
  • Prep Time

    1 hr 30 mins

  • Total Time

    1 hr 30 mins

  • Servings

    16 squares

  • Calories

    166 kcal

  • Course

    Dessert

  • Cuisine

    American

Red, White & Blue Finger Jello

Festive red, white and blue layered finger Jello, a.k.a. Jello jigglers, a.k.a. Knox blocks.

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Ingredients

Servings
  • 2 3-ounce boxes strawberry Jello
  • 2 3-ounce boxes berry blue Jello
  • 14 ounce can sweetened condensed milk
  • 4 0.25-ounce envelopes unflavored gelatin (i.e. Knox)
  • boiling water
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Instructions

  1. Spray an 8-inch or 9-inch square baking pan with nonstick cooking spray.
  2. In a small bowl, stir together 1 box of the strawberry Jello, ½ an envelope of the Knox gelatin and 1 cup of the boiling water, ensuring everything has dissolved. Pour into the prepared pan and place in the refrigerator to set, about 15 minutes.
  3. Meanwhile, in a medium bowl, stir together the sweetened condensed milk and 1 cup boiling water. In a separate small bowl, sprinkle 2 envelopes of the unflavored gelatin over ½ cup cold water. Allow to sit for 5 minutes. Add ½ cup boiling water to the unflavored gelatin mixture and stir to dissolve. Pour into the sweetened condensed milk mixture and stir to combine.
  4. Once the red layer is set, pour 1 cup of the milk mixture over the red layer. Place in the refrigerator for at least 15 minutes.
  5. Repeat the layers, alternating the red and blue between the white layers, with blue being your last layer. Ensure that the colored Jello mixtures cool to room temperature before pouring over the previous set layer.
  6. Once all of the layers have been poured, refrigerate for at least 4 hours. When ready to serve, run a thin knife around the edges of the pan and turn the Jello out onto a cutting board. Cut into squares and serve, refrigerating any leftovers.

Notes

  • Nutritional values are based on one serving

Nutrition Information

Show Details
Calories 166kcal (8%) Carbohydrates 32g (11%) Protein 5g (10%) Fat 2g (3%) Saturated Fat 1g (5%) Cholesterol 8mg (3%) Sodium 134mg (6%) Potassium 92mg (3%) Sugar 31g (62%) Vitamin A 65IU (1%) Vitamin C 0.7mg (1%) Calcium 71mg (7%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 16squares

Amount Per Serving

Calories 166 kcal

% Daily Value*

Calories 166kcal 8%
Carbohydrates 32g 11%
Protein 5g 10%
Fat 2g 3%
Saturated Fat 1g 5%
Cholesterol 8mg 3%
Sodium 134mg 6%
Potassium 92mg 2%
Sugar 31g 62%
Vitamin A 65IU 1%
Vitamin C 0.7mg 1%
Calcium 71mg 7%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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4.4

147 reviews
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