Red, White, & Blue Fruit Charcuterie Board
User Reviews
5
6 reviews
Excellent
-
Prep Time
10 mins
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Total Time
10 mins
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Servings
14
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Calories
432 kcal
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Course
Appetizer
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Cuisine
American-Mediterranean Fusion
Red, White, & Blue Fruit Charcuterie Board
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This red, white, and blue fruit charcuterie board is a festive appetizer recipe that’s perfect for your Fourth of July parties and beyond. Sweet-meets-salty and totally photo-worthy, this fuss-free dish is made for easy entertaining. What’s best, you can prepare it in advance, wrap it up, and stick it in your fridge. That means it's all set and ready to go whenever your celebration kicks off.
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Ingredients
- 1 cup Greek yogurt
- 2 tablespoons honey
- 1/4 cup raspberry jam
- 1 pint blueberries
- 1 pint blackberry
- 1 pound strawberries
- 1 pound purple grapes (like Concord)
- 1 watermelon cut into small wedges (triangles, small
- 6 ounces havarti cheese cut into slices
- 6 ounces blue cheese a small wedge, or stilton
- 6 ounces feta cheese cut into small cubes
- 1/2 to 3/4 pound Italian cured meats like prosciutto, salami, and capicola, assorted
- crackers I like plain white crackers for this board
- 1/2 cup cashews
- 1/2 cup almonds blanched
Instructions
- Make a centerpiece. Add the Greek yogurt to a small mixing bowl and top it with the honey. Place in the middle of your board.
- Stagger the bowls. Add the raspberry jam to a smaller bowl and place it in a different area of the board. The two bowls will anchor your board and you can arrange the remaining ingredients around them.
- Fill in the gaps. Arrange the fruits, cheeses, meats, crackers, and nuts on the board surrounding the two bowls you placed down.
Notes
- You can halve the amounts for a smaller crowd, just be sure to have some extra on hand to replenish the board as needed.
- Visit our shop to browse quality Mediterranean ingredients including olive oils, honey, jams, and spices.
Nutrition Information
Show Details
Calories
432kcal
(22%)
Carbohydrates
51.3g
(17%)
Protein
17.4g
(35%)
Fat
20.1g
(31%)
Saturated Fat
8.6g
(43%)
Polyunsaturated Fat
2.2g
(13%)
Monounsaturated Fat
7.7g
(39%)
Trans Fat
0.1g
(5%)
Cholesterol
44.1mg
(15%)
Sodium
749.5mg
(31%)
Potassium
746.5mg
(16%)
Fiber
5.5g
(22%)
Sugar
38g
(76%)
Vitamin A
2186IU
(44%)
Vitamin C
57.1mg
(63%)
Calcium
272.1mg
(27%)
Iron
2.2mg
(12%)
Nutrition Facts
Serving: 14Serving
Amount Per Serving
Calories 432 kcal
% Daily Value*
| Calories | 432kcal | 22% |
| Carbohydrates | 51.3g | 17% |
| Protein | 17.4g | 35% |
| Fat | 20.1g | 31% |
| Saturated Fat | 8.6g | 43% |
| Polyunsaturated Fat | 2.2g | 13% |
| Monounsaturated Fat | 7.7g | 39% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 44.1mg | 15% |
| Sodium | 749.5mg | 31% |
| Potassium | 746.5mg | 16% |
| Fiber | 5.5g | 22% |
| Sugar | 38g | 76% |
| Vitamin A | 2186IU | 44% |
| Vitamin C | 57.1mg | 63% |
| Calcium | 272.1mg | 27% |
| Iron | 2.2mg | 12% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
6 reviews
Excellent
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