Red Wine Vinaigrette Recipe

User Reviews

5

2 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    16 tablespoons

  • Calories

    62 kcal

  • Course

    Condiments

  • Cuisine

    American

Red Wine Vinaigrette Recipe

Red Wine Vinaigrette makes a delicious dressing for salads, lettuce wraps, sandwiches, and so much more. Get this easy red wine vinaigrette recipe.

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Ingredients

Servings
  • 1/2 /2 cup olive oil
  • 1/2 /2 cup red wine vinegar
  • 1 clove garlic minced
  • 1/2 /2 teaspoon parsley chopped (optional)
  • 1 teaspoon Dijon mustard
  • salt to taste
  • black pepper to taste

Instructions

  1. Whisk all ingredients together in a small bowl until very well-combined, about 3-5 minutes.
  2. Alternately, you can add all the ingredients to a Mason jar, screw on the lid, and shake vigorously until well-combined.

Notes

  • Makes 1 cup. 

Nutrition Information

Show Details
Serving 1 tablespoon Calories 62kcal (3%) Carbohydrates 1g (0%) Protein 1g (2%) Fat 7g (11%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 5g (25%) Sodium 4mg (0%) Potassium 4mg (0%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 1IU (0%) Vitamin C 1mg (1%) Calcium 1mg (0%) Iron 1mg (6%)

Nutrition Facts

Serving: 16tablespoons

Amount Per Serving

Calories 62 kcal

% Daily Value*

Serving 1 tablespoon
Calories 62kcal 3%
Carbohydrates 1g 0%
Protein 1g 2%
Fat 7g 11%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 5g 25%
Sodium 4mg 0%
Potassium 4mg 0%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 1IU 0%
Vitamin C 1mg 1%
Calcium 1mg 0%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

2 reviews
Excellent

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