Reese, Oreo, and Chocolate Mini Layered Desserts

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  • Prep Time

    15 mins

  • Cook Time

    1 hr

  • Chill time:

    1 hr

  • Total Time

    1 hr 15 mins

  • Servings

    4

  • Course

    Dessert

  • Cuisine

    American

Reese, Oreo, and Chocolate Mini Layered Desserts

You're going to love these no bake Reese, Oreo, and chocolate mini layered desserts! They're as cute as they are delicious. Pieces of Oreos and Reese's peanut butter cups are sandwiched between Cool Whip and chocolate pudding. Perfect for a party!

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Ingredients

Servings
  • Oreos
  • Reese's peanut butter cups
  • Cool Whip
  • Chocolate Pudding (I used Danone dark chocolate pudding)
  • Sprinkles (optional)
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Instructions

  1. Crumble the Oreos and Reese's cups into a bowl. It really depends on how many shot glasses you're filling, but I used four Oreos and two Reese's cups to make four shots.
  2. Start by adding a shallow layer of Cool Whip to the bottom of your shot glasses. Add a cookie layer on top, then add a layer of pudding to each glass (I used one container from my 4-pack of pudding). You can continue the same pattern if you wish, just make sure that the cookie layer is sandwiched between two wet layers so they soften nicely. I like to finish off the shots with a layer of chocolate pudding. Add sprinkles if you wish.
  3. Chill for at least an hour before serving.
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