Oreo Layered Halloween Brownies Recipe
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5.0
3 reviews
Excellent
Oreo Layered Halloween Brownies Recipe
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Looking for the perfect Halloween brownies idea? You are going to love these Oreo Brownies. This chewy brownie recipe is a perfect recipe for any brownie lover.
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Ingredients
- 1 brownie mix
- 2 eggs
- 1/3 cup of oil
- 1/3 cup of milk
- 1 Package of Oreo's with orange filling
- 1 can of Milk chocolate frosting
- 1 can of White or Vanilla frosting
- Orange food coloring gel
Instructions
- In the mixing bowl of a stand mixer, place the Brownie mix, eggs, oil, and milk, and blend on medium with the whisk attachment until all the ingredients are mixed smooth.
- Place Parchment paper in the bottom of a 9X9 inch pan, and pour the Brownie mix in the pan.
- Place Oreo cookies on top of the Brownie batter, until the top is covered in cookies.
- Place the pan in the oven at 350 degrees for 25 - 30 minutes.
- Remove the pan, and allow it to cool completely.
- While the Brownies are cooling, place the White, or Vanilla Frosting in a bowl, and remove the orange middle of about 10 Oreo cookies, and add to the Vanilla frosting Add 1 teaspoon of Orange food coloring gel, and mix well.
- Add more food coloring gel if the desired Orange color is not bright enough until the desired color is achieved.
- When Brownies are cool, ice with the Orange frosting, and place the Brownies in the refrigerator for 30 minutes.
- Remove the Brownies from the refrigerator and frost with the chocolate frosting, and crumble the Remainder of the Oreo cookies on top of the Brownies.
- Cut Brownies into 3 X 2-inch squares, and serve immediately. Enjoy!
Notes
- NOTE: For more cake-like Brownies; add 3 eggs instead of 2 when making the brownies. Brownies will keep, covered, in the refrigerator for up to 5 days. You can also serve with Ice cream or Whipped cream.
Nutrition Information
Show Details
Calories
124kcal
(6%)
Carbohydrates
14g
(5%)
Protein
2g
(4%)
Fat
7g
(11%)
Saturated Fat
2g
(10%)
Cholesterol
14mg
(5%)
Sodium
94mg
(4%)
Potassium
50mg
(1%)
Fiber
1g
(4%)
Sugar
8g
(16%)
Vitamin A
25IU
(1%)
Calcium
10mg
(1%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 24Serving
Amount Per Serving
Calories 124 kcal
% Daily Value*
| Calories | 124kcal | 6% |
| Carbohydrates | 14g | 5% |
| Protein | 2g | 4% |
| Fat | 7g | 11% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 14mg | 5% |
| Sodium | 94mg | 4% |
| Potassium | 50mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 8g | 16% |
| Vitamin A | 25IU | 1% |
| Calcium | 10mg | 1% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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