Rice Patties Recipe with Carrots
User Reviews
4.3
12 reviews
Good
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
30 mins
-
Servings
5 Patties
-
Calories
493 kcal
-
Course
Side Dish, Main Course
-
Cuisine
American
Rice Patties Recipe with Carrots
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Leftover Rice patties stuffed carrot pieces and carrots. Enjoy these savory vegetarian rice patties on its own as a main dish, side dish or even as a healthier snack.
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Ingredients
- 3 cups cooked rice
- 1 small carrot roughly grated or cut small
- 1 Teaspoon onion powder
- 2 Teaspoon garlic powder
- ½ Teaspoon Cumin Seeds Ground
- ¼ Teaspoon Black Pepper Ground
- salt to taste
- 1 egg
- 2 Tablespoon bread crumbs
- 2 Tablespoons oil
Instructions
- Add to a mixing bowl all the ingredients except the oil. This includes the rice, carrot, onion powder, garlic powder, cumin powder, black pepper, salt, egg and breadcrumbs.
- Mix everything well so that the ingredients are incorporated.
- Form the patties into even shapes so that they are all the same size. That way the fried patties will cook the same amount of time.
- Heat up a skillet with the oil. Once the oil is hot, place your patties into the pan. Don't over crowd the pan and keep an eye on the heat. It should be a steady heat.
- Fry the patties on all sides golden.
- Serve still hot as a vegetarian main dish, side dish or enjoy as a snack with a dipping sauce.
Notes
- Pick your favorite rice variety. I used basmati rice in the pictures. You can also make wild rice patties or brown rice patties, which are healthier.
- Switch the carrot for cooked cauliflower or broccoli to prepare variations of the rice patties.
- Recipe adapted from Chefkoch.de
Nutrition Information
Show Details
Calories
493kcal
(25%)
Carbohydrates
93g
(31%)
Protein
9g
(18%)
Fat
7g
(11%)
Cholesterol
32mg
(11%)
Sodium
55mg
(2%)
Potassium
193mg
(6%)
Fiber
2g
(8%)
Vitamin A
1720IU
(34%)
Vitamin C
0.6mg
(1%)
Calcium
47mg
(5%)
Iron
1.4mg
(8%)
Nutrition Facts
Serving: 5Patties
Amount Per Serving
Calories 493 kcal
% Daily Value*
| Calories | 493kcal | 25% |
| Carbohydrates | 93g | 31% |
| Protein | 9g | 18% |
| Fat | 7g | 11% |
| Cholesterol | 32mg | 11% |
| Sodium | 55mg | 2% |
| Potassium | 193mg | 4% |
| Fiber | 2g | 8% |
| Vitamin A | 1720IU | 34% |
| Vitamin C | 0.6mg | 1% |
| Calcium | 47mg | 5% |
| Iron | 1.4mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.3
12 reviews
Good
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