Roast Chicken Pasta with Sundried Tomatoes Recipe

User Reviews

5

6 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    15 mins

  • Total Time

    25 mins

  • Servings

    6

  • Calories

    310 kcal

  • Course

    Main Course

  • Cuisine

    American

Roast Chicken Pasta with Sundried Tomatoes Recipe

Roast Chicken Pasta with Sundried Tomatoes makes a comforting, delicious meal. Ready in under 30 minutes!

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Ingredients

Servings
  • 2 cups elbow noodles or twirl noodles
  • 1 cup Monterey jack cheese grated
  • 1/2 /2 cup Parmesan Cheese grated
  • 2 cups roast chicken
  • 2 tablespoons olive oil
  • 2 cloves garlic chopped
  • 1/2 /2 cup portabella mushroom quartered
  • 1/4 /4 cup sundried tomatoes + 2 tablespoons packed oil
  • kosher salt
  • black pepper ground
  • 2 tablespoons parsley optional, fresh, to garnish

Instructions

  1. Cook elbow or twirl noodles according to package directions. Drain and pour into a large bowl along with the cheeses. Stir to combine and set aside.
  2. Drizzle olive oil into a large skillet or saute pan over medium heat. Add in garlic and mushrooms. Saute until mushrooms are just tender. Add in roast chicken and sundried tomatoes and heat throughout, about 3 minutes.
  3. Add ingredients from the saute pan to bowl with pasta. Toss to combine.
  4. Serve with salt and pepper to taste, drizzle of packed oil from sundried tomatoes, and a sprinkle of fresh parsley.

Nutrition Information

Show Details
Calories 310kcal (16%) Carbohydrates 17g (6%) Protein 22g (44%) Fat 17g (26%) Saturated Fat 7g (35%) Polyunsaturated Fat 2g (12%) Monounsaturated Fat 7g (35%) Cholesterol 57mg (19%) Sodium 395mg (16%) Potassium 421mg (9%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 269IU (5%) Vitamin C 2mg (2%) Calcium 262mg (26%) Iron 2mg (11%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 310 kcal

% Daily Value*

Calories 310kcal 16%
Carbohydrates 17g 6%
Protein 22g 44%
Fat 17g 26%
Saturated Fat 7g 35%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 7g 35%
Cholesterol 57mg 19%
Sodium 395mg 16%
Potassium 421mg 9%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 269IU 5%
Vitamin C 2mg 2%
Calcium 262mg 26%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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5

6 reviews
Excellent

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