Roasted Butternut Squash Salad with Burrata and Grapes
User Reviews
5
8 reviews
Excellent
Roasted Butternut Squash Salad with Burrata and Grapes
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Roasted butternut squash salad is a great fall salad recipe. With burrata, grapes, and a balsamic based vinaigrette, this salad will excite your taste buds!
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Ingredients
- 1/2 butternut squash
- 1 tbsp olive oil
- 1/2 tsp ground cinnamon McCormick® brand
- 1 tsp thyme leaves McCormick® brand
- 1/4 tsp salt
- 1/4 tsp ground black pepper McCormick® brand
- 5 oz mixed greens
- 1/2 cup walnuts
- 4 oz burrata cheese cut into pieces
- 1 cup red grape
Vinaigrette
- 3 tbsp balsamic glaze
- 2 tbsp olive oil extra virgin
- 1 tsp thyme leaves McCormick® brand
- 1/4 tsp salt
- 1 clove garlic minced
Instructions
- Preheat the oven to 400°F.
- Peel the butternut squash with a vegetable peeler and cut it into slices.
- Place the butternut squash slices on a baking sheet and drizzle with olive oil and add McCormick® Ground Cinnamon, McCormick® Thyme Leaves, salt and pepper.
- Using your hands, rub the slices with olive oil and spices and make sure they're well coated.
- Roast in the oven for 25 minutes. Check to see if they are cooked completely, if not, keep roasting for another 10 minutes. Once cooked, take the butternut squash our of the oven and let it slightly cool.
- Arrange the greens on a large platter and top with walnuts, grapes and burrata. Add the butternut squash.
- Make the vinaigrette by mixing the olive oil, garlic, thyme leaves and salt in a small bowl and drizzle over the salad. Drizzle balsamic glaze on top.
Nutrition Information
Show Details
Calories
353kcal
(18%)
Carbohydrates
27g
(9%)
Protein
9g
(18%)
Fat
27g
(42%)
Saturated Fat
6g
(30%)
Cholesterol
20mg
(7%)
Sodium
305mg
(13%)
Potassium
528mg
(11%)
Fiber
3g
(12%)
Sugar
11g
(22%)
Vitamin A
10592IU
(212%)
Vitamin C
29mg
(32%)
Calcium
218mg
(22%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 353 kcal
% Daily Value*
| Calories | 353kcal | 18% |
| Carbohydrates | 27g | 9% |
| Protein | 9g | 18% |
| Fat | 27g | 42% |
| Saturated Fat | 6g | 30% |
| Cholesterol | 20mg | 7% |
| Sodium | 305mg | 13% |
| Potassium | 528mg | 11% |
| Fiber | 3g | 12% |
| Sugar | 11g | 22% |
| Vitamin A | 10592IU | 212% |
| Vitamin C | 29mg | 32% |
| Calcium | 218mg | 22% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
8 reviews
Excellent
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