Roasted Fingerling Potatoes with Garlic and Herb

User Reviews

5.0

21 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    35 mins

  • Servings

    8 servings

  • Calories

    136 kcal

  • Course

    Side Dish

  • Cuisine

    American

Roasted Fingerling Potatoes with Garlic and Herb

Roasted Fingerling Potatoes tossed with olive oil, garlic and rosemary are crispy on the outside and soft on the inside. These easy to make oven roasted potatoes are the perfect side dish to almost any meal!

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Ingredients

Servings
  • 2 pounds fingerling potatoes, cut in half lengthwise
  • 3 tablespoons olive oil
  • 1 tablespoon garlic, minced
  • 1 tablespoon fresh rosemary, finely chopped
  • 1 teaspoon sea salt (or to taste)
  • 1/4 teaspoon ground black pepper (or to taste)
  • 1 tablespoon fresh parsley, finely chopped
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Instructions

  1. Preheat the oven to 400 degrees Fahrenheit.
  2. Line a rimmed baking sheet with foil.
  3. Spread the potatoes in a single layer on the prepared baking sheet. You can also do this step in a mixing bowl. To the potatoes, add the garlic and rosemary, drizzle with olive oil and season with salt and pepper. Toss well until the potatoes are well coated.
  4. Roast the potatoes for 15 minutes. Remove from the oven and stir. Return the potatoes to the oven and roast for 5 to 10 additional minutes or until the potatoes are fork tender and golden brown.
  5. Remove from the oven and toss with the chopped parsley. Serve.

Notes

  • Nutritional facts are an estimate and will vary depending on the brand of ingredients used.

Nutrition Information

Show Details
Calories 136kcal (7%) Carbohydrates 20g (7%) Protein 2g (4%) Fat 5g (8%) Saturated Fat 1g (5%) Sodium 298mg (12%) Potassium 477mg (14%) Fiber 3g (12%) Sugar 1g (2%) Vitamin A 49IU (1%) Vitamin C 23mg (26%) Calcium 15mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 136 kcal

% Daily Value*

Calories 136kcal 7%
Carbohydrates 20g 7%
Protein 2g 4%
Fat 5g 8%
Saturated Fat 1g 5%
Sodium 298mg 12%
Potassium 477mg 10%
Fiber 3g 12%
Sugar 1g 2%
Vitamin A 49IU 1%
Vitamin C 23mg 26%
Calcium 15mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

21 reviews
Excellent

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