Roasted Garlic Aioli
User Reviews
4.8
8 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
50 mins
-
Servings
12 servings
-
Calories
140 kcal
-
Course
Condiments
-
Cuisine
American
Roasted Garlic Aioli
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Learn how to roast garlic in the oven and mix into a creamy and tangy roasted garlic aioli!
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Ingredients
- 2 garlic heads
- 1 tbsp olive oil
- 1/4 tsp salt
- 1/8 tsp black pepper
- 1 cup mayonnaise
- 1/4 cup lemon juice
- 1 tbsp Dijon mustard
- 1/4 tsp smoked paprika
- 1 tsp balsamic vinegar
Instructions
- Preheat oven to 400F. Slice off about 1/2 inch of the top of 2 full heads of garlic. Drizzle olive oil over the top of the heads of garlic and season with salt and pepper. Wrap the heads of garlic in tinfoil and place in a baking dish.
- Roast the heads of garlic in the oven at 400F for 40 minutes. Remove the garlic from the oven and carefully open the tinfoil. Allow the roasted garlic heads to cool until you can hold them without them being too hot.
- Add the mayonnaise, lemon juice, dijon mustard, smoked paprika, and balsamic vinegar to a food processor. Squeeze the roasted garlic cloves out of the heads of garlic and into the food processor.
- Turn on the food processor and process until a smooth and even mixture remains. Transfer to a glass storage container and store in the refrigerator.
Nutrition Information
Show Details
Serving
2tablespoons
Calories
140kcal
(7%)
Carbohydrates
1g
(0%)
Protein
0.3g
(1%)
Fat
15g
(23%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
8g
(47%)
Monounsaturated Fat
4g
(20%)
Trans Fat
0.03g
(2%)
Cholesterol
8mg
(3%)
Sodium
181mg
(8%)
Potassium
15mg
(0%)
Fiber
0.1g
(0%)
Sugar
0.3g
(1%)
Vitamin A
34IU
(1%)
Vitamin C
2mg
(2%)
Calcium
4mg
(0%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 140 kcal
% Daily Value*
| Serving | 2tablespoons | |
| Calories | 140kcal | 7% |
| Carbohydrates | 1g | 0% |
| Protein | 0.3g | 1% |
| Fat | 15g | 23% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 8g | 47% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 0.03g | 2% |
| Cholesterol | 8mg | 3% |
| Sodium | 181mg | 8% |
| Potassium | 15mg | 0% |
| Fiber | 0.1g | 0% |
| Sugar | 0.3g | 1% |
| Vitamin A | 34IU | 1% |
| Vitamin C | 2mg | 2% |
| Calcium | 4mg | 0% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
8 reviews
Excellent
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