Roasted Garlic & Black Pepper Grilled Pork Kabobs
User Reviews
5
Roasted Garlic & Black Pepper Grilled Pork Kabobs
Description
The recipe uses pre-flavored pork tenderloin cut into chunks, providing a roasted garlic and herb seasoning base. Vegetables including red and yellow bell peppers, zucchini, red onion, plus pineapple pieces are cut into similar-sized chunks for even grilling. The assembled kabobs are cooked over direct heat on a grill, turning to ensure the pork is cooked through (recommended 140-145°F internal temperature) and vegetables are tender with browned edges.
The grilling imparts a slight char and concentrated flavor, while the pineapple adds sweetness that complements the savory pork and smoky vegetable flavors. These kabobs can be served immediately as a complete meal or paired with sides.
Soaking wooden skewers beforehand prevents burning during cooking. Using a meat thermometer is recommended for accurate doneness. The recipe encourages serving fresh from the grill to enjoy optimal juiciness and texture.
Ingredients
- 1 package pork tenderloin cut into chunks, Smithfield brand, roasted garlic & herb flavor
- 1/2 red bell pepper cut into chunks
- 1/2 yellow bell pepper cut into chunks
- 1 zucchini cut into chunks
- 1/2 red onion cut into chunks
- 1 cup pineapple cut into chunks, fresh
Instructions
- If using wood skewers, soak for an hour or two before beginning.
- Thread pork and vegetables/fruit onto skewers.
- Prepare the grill for direct heat.
- Grill kabobs, turning occasionally until meat is cooked, and vegetables tender. (I cook my tenderloin to 140-145F - use a meat thermometer to check!)
- Serve immediately.
- Devour.
Nutrition Information
Show DetailsNutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 43 kcal
% Daily Value*
| Calories | 43kcal | 2% |
| Carbohydrates | 10g | 3% |
| Protein | 1g | 2% |
| Sodium | 5mg | 0% |
| Potassium | 255mg | 5% |
| Fiber | 1g | 4% |
| Sugar | 6g | 12% |
| Vitamin A | 615IU | 12% |
| Vitamin C | 75.8mg | 84% |
| Calcium | 16mg | 2% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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