Roasted Garlic Butter Mushrooms
User Reviews
5.0
12 reviews
Excellent
Roasted Garlic Butter Mushrooms
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Garlic Butter Mushrooms so easy to make and such an impressive side dish your guests will love for your favorite holiday meal or dinner party.
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Ingredients
- 1 pound mushrooms trimmed
- 2 tablespoons canola oil
- 1/2 teaspoon kosher salt
- 1/4 teaspoon black pepper
- 3 cloves garlic chopped
- 2 teaspoons fresh thyme chopped
- 2 tablespoons butter
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Instructions
- Preheat the oven to 400 degrees.
- Toss the mushrooms with canola oil, Kosher salt, black pepper, garlic and thyme.
- Spread the mixture onto a large cookie sheet in a single layer (the more space between the mushrooms the better).
- Roast for 20-25 minutes or until they start to brown.
- Remove from pan and put into a bowl and toss with the butter.
Nutrition Information
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Calories
142kcal
(7%)
Carbohydrates
5g
(2%)
Protein
4g
(8%)
Fat
13g
(20%)
Saturated Fat
4g
(20%)
Cholesterol
15mg
(5%)
Sodium
347mg
(14%)
Potassium
370mg
(11%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
220IU
(4%)
Vitamin C
4.7mg
(5%)
Calcium
12mg
(1%)
Iron
0.7mg
(4%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 142 kcal
% Daily Value*
| Calories | 142kcal | 7% |
| Carbohydrates | 5g | 2% |
| Protein | 4g | 8% |
| Fat | 13g | 20% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 15mg | 5% |
| Sodium | 347mg | 14% |
| Potassium | 370mg | 8% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
| Vitamin A | 220IU | 4% |
| Vitamin C | 4.7mg | 5% |
| Calcium | 12mg | 1% |
| Iron | 0.7mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
12 reviews
Excellent
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