Roasted Garlic Recipe
User Reviews
5.0
12 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Servings
6
-
Calories
66 kcal
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Course
Side Dish
-
Cuisine
French, Italian, American, Middle Eastern
Roasted Garlic Recipe
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This fool-proof roasted garlic recipe makes perfect golden brown roasted garlic every time for the perfect topping to any dish.
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Ingredients
- 6 garlic bulbs
- 3 tablespoons olive oil
- 1 foot aluminum foil sheet
Instructions
- Preheat the oven to 400°.
- Peel the outside layers of the garlic bulbs until the cloves are exposed but connected to the bulb.
- Next, slice about a ½” inch of the opposite end of the root end to expose the raw shelled garlic cloves.
- Drizzle the olive oil onto the center of a piece of aluminum foil and place the garlic bulb cut side down right onto the oil.
- Wrap the foil up to close and bake at 400° for about 30 to 35 minutes or until the garlic is golden brown and soft. Serve.
Notes
- Make-Ahead: You can make roasted garlic up to 3 days ahead of time.
- How to Store: Cover and keep them in the refrigerator for up to 7 days. These do not freeze well.
- How to Reheat: I prefer to eat roasted garlic warm, so I wrap them in foil and heat them in the oven at 350° for 8 to 10 minutes before serving them.
- You can also achieve similar flavors if you submerge them in enough olive oil to cover them in a pot and cooking at low heat for about 45 minutes or until golden brown and soft. This is known as garlic confit. instructions.
- If you have an elephant garlic bulb, you need to increase the time by 20 to 25 minutes.
Nutrition Information
Show Details
Calories
66kcal
(3%)
Carbohydrates
1g
(0%)
Protein
0.2g
(0%)
Fat
7g
(11%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
5g
Sodium
1mg
(0%)
Potassium
12mg
(0%)
Fiber
0.1g
(0%)
Sugar
0.03g
(0%)
Vitamin A
0.3IU
(0%)
Vitamin C
1mg
(1%)
Calcium
6mg
(1%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 66 kcal
% Daily Value*
| Calories | 66kcal | 3% |
| Carbohydrates | 1g | 0% |
| Protein | 0.2g | 0% |
| Fat | 7g | 11% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 5g | 25% |
| Sodium | 1mg | 0% |
| Potassium | 12mg | 0% |
| Fiber | 0.1g | 0% |
| Sugar | 0.03g | 0% |
| Vitamin A | 0.3IU | 0% |
| Vitamin C | 1mg | 1% |
| Calcium | 6mg | 1% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
12 reviews
Excellent
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