Roasted Mini Potatoes

User Reviews

5.0

39 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    30 mins

  • Servings

    6

  • Calories

    159 kcal

  • Course

    Dinner

  • Cuisine

    American

Roasted Mini Potatoes

Quick and easy side dish for weeknights.

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Ingredients

Servings
  • 1 lb tiny potatoes, mine are from Trader Joes
  • 4 tablespoon olive oil
  • 3 cloves of garlic, chopped
  • 1 teaspoon kosher salt
  • ½ teaspoon pepper
  • ¼ cup Parmesan Cheese

Instructions

  1. preheat oven to 450°
  2. wash 1 lb. teeny tiny potatoes and pat dry
  3. slice bigger ones in half (optional)
  4. put in a bowl and toss with 3-4 tablespoon olive oil, 3 garlic cloves (I buy the jarred ones), 1 teaspoon kosher salt, ½ teaspoon pepper
  5. place on a baking sheet and cook for about 20 minutes
  6. sprinkle with parmesan cheese and serve immediately

Notes

  • I found my mini potatoes at Trader Joe's.

Nutrition Information

Show Details
Calories 159kcal (8%) Carbohydrates 13g (4%) Protein 3g (6%) Fat 10g (15%) Saturated Fat 1g (5%) Cholesterol 2mg (1%) Sodium 459mg (19%) Potassium 324mg (9%) Fiber 1g (4%) Vitamin A 35IU (1%) Vitamin C 15.3mg (17%) Calcium 61mg (6%) Iron 0.7mg (4%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 159 kcal

% Daily Value*

Calories 159kcal 8%
Carbohydrates 13g 4%
Protein 3g 6%
Fat 10g 15%
Saturated Fat 1g 5%
Cholesterol 2mg 1%
Sodium 459mg 19%
Potassium 324mg 7%
Fiber 1g 4%
Vitamin A 35IU 1%
Vitamin C 15.3mg 17%
Calcium 61mg 6%
Iron 0.7mg 4%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

39 reviews
Excellent

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