Roasted Orange Cauliflower
User Reviews
5.0
9 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
30 mins
-
Servings
4 servings
-
Calories
117 kcal
-
Course
Side Dish
Roasted Orange Cauliflower
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This super simple roasted orange cauliflower is the perfect side dish vegetable. Plus the deep orange color is not only pretty but it provides more Vitamin A than typical cauliflower. It's healthy, delicious, and can be used in place of any traditional cauliflower recipe.
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Ingredients
- 1 large head of orange cauliflower
- 2 tablespoons olive oil
- kosher salt to taste
- fresh cracked black pepper to taste
Instructions
- Preheat oven to 450 degrees F.
- Cut off florets and wash thoroughly.
- Drizzle with olive oil and season with salt and pepper.
- Toss to combine and add to a large rimmed baking sheet pan.
- Cook until golden brown 20-25 minutes making sure to stir cauliflower about halfway through roasting.
Equipments used:
Nutrition Information
Show Details
Serving
1g
Calories
117kcal
(6%)
Carbohydrates
12g
(4%)
Protein
3g
(6%)
Fat
7g
(11%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
6g
Sodium
101mg
(4%)
Fiber
4g
(16%)
Sugar
7g
(14%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 117 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 117kcal | 6% |
| Carbohydrates | 12g | 4% |
| Protein | 3g | 6% |
| Fat | 7g | 11% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 6g | 35% |
| Sodium | 101mg | 4% |
| Fiber | 4g | 16% |
| Sugar | 7g | 14% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
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