Roasted Potato Salad with Dijon Vinaigrette

User Reviews

4.7

111 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    45 mins

  • Servings

    8 servings

  • Calories

    134 kcal

  • Course

    Side Dish

  • Cuisine

    American

Roasted Potato Salad with Dijon Vinaigrette

Roasted Potato Salad with Dijon Vinaigrette is the perfect summery side dish to you BBQ menu with just five ingredients!

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Ingredients

Servings
  • 2 pounds yukon potatoes , scrubbed clean and cut into 2" chunks
  • 1 bell pepper , cut into 1" chunks
  • 4 tablespoons extra-virgin olive oil , divided
  • 3/4 teaspoon kosher salt , divided
  • 3/4 teaspoon freshly ground black pepper , divided
  • 1 1/2 tablespoons apple cider vinegar
  • 2 teaspoons coarse ground dijon mustard (basically a cross between whole grain and regular dijon)
  • Green onions or parsley , to garnish (optional)
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Instructions

  1. Preheat the oven to 400 degrees.
  2. Combine potatoes, bell peppers, 2 tablespoons oil, 1/2 teaspoon salt and 1/2 teaspoon black pepper in a pan and stir to coat.
  3. Bake 30 minutes or until browned (I check the pan half-way through the cooking process to turn the potatoes for even browning.)
  4. Add remaining 2 tablespoons oil, 1/4 teaspoon salt, 1/4 teaspoon pepper, apple cider vinegar and Dijon mustard in a small bowl, stirring well with a whisk.
  5. When the potatoes come out of the oven, pour over the dressing and stir to combine (I use a spatula to mix from the bottom of the pan up so I don't damage the delicious crispy potatoes.
  6. Add green onions or parsley to garnish.)

Nutrition Information

Show Details
Calories 134kcal (7%) Carbohydrates 15g (5%) Protein 3g (6%) Fat 7g (11%) Saturated Fat 1g (5%) Sodium 244mg (10%) Potassium 500mg (14%) Fiber 3g (12%) Sugar 1g (2%) Vitamin A 465IU (9%) Vitamin C 31.9mg (35%) Calcium 34mg (3%) Iron 3.8mg (21%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 134 kcal

% Daily Value*

Calories 134kcal 7%
Carbohydrates 15g 5%
Protein 3g 6%
Fat 7g 11%
Saturated Fat 1g 5%
Sodium 244mg 10%
Potassium 500mg 11%
Fiber 3g 12%
Sugar 1g 2%
Vitamin A 465IU 9%
Vitamin C 31.9mg 35%
Calcium 34mg 3%
Iron 3.8mg 21%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.7

111 reviews
Excellent

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