Roasted Smoked Sweet Potatoes
User Reviews
4.7
69 reviews
Excellent
Roasted Smoked Sweet Potatoes
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Thinly sliced sweet potatoes, seasoned with a smoky sweet seasoning and then roasted to perfection.
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Ingredients
- 3 tablespoons butter or coconut oil melted
- 1 tablespoon olive oil
- 1 teaspoon fresh chopped rosemary
- 2 garlic cloves minced
- 1 tablespoon smoked paprika
- 4 pounds sweet potatoes peeled and thinly sliced
- Sea Salt and freshly cracked black pepper, to taste
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Instructions
- Preheat oven to 400 degrees F. Line baking dish with parchment paper and spray with cooking spray.
- Combine melted butter (coconut oil), olive oil, garlic, smoked paprika and rosemary in a small bowl.
- In a large bowl add sweet potato slices and smoked garlic oil mixture. Season generously with salt and pepper and gently toss to get all well coated.
- Arrange potato slices vertically into the prepared dish.
- Cover dish with foil and roast for about 45 minutes, or until potatoes are fork-tender.
- Remove foil and roast another 15 minutes, until golden brown and crispy.
- Enjoy!
Notes
- you can use any oil of your choice.
- mix up the seasonings.
- Slice the sweet potatoes to the same thickness.
Nutrition Information
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Calories
258kcal
(13%)
Carbohydrates
46g
(15%)
Protein
3g
(6%)
Fat
7g
(11%)
Saturated Fat
4g
(20%)
Sodium
125mg
(5%)
Potassium
784mg
(22%)
Fiber
7g
(28%)
Sugar
9g
(18%)
Vitamin A
32605IU
(652%)
Vitamin C
5.7mg
(6%)
Calcium
71mg
(7%)
Iron
1.6mg
(9%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 258 kcal
% Daily Value*
| Calories | 258kcal | 13% |
| Carbohydrates | 46g | 15% |
| Protein | 3g | 6% |
| Fat | 7g | 11% |
| Saturated Fat | 4g | 20% |
| Sodium | 125mg | 5% |
| Potassium | 784mg | 17% |
| Fiber | 7g | 28% |
| Sugar | 9g | 18% |
| Vitamin A | 32605IU | 652% |
| Vitamin C | 5.7mg | 6% |
| Calcium | 71mg | 7% |
| Iron | 1.6mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.7
69 reviews
Excellent
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