Roasted Strawberry Almond Flour Muffins

User Reviews

4.4

30 reviews
Good
  • Prep Time

    30 mins

  • Cook Time

    20 mins

  • Total Time

    50 mins

  • Servings

    12 servings

  • Calories

    164 kcal

  • Cuisine

    American

Roasted Strawberry Almond Flour Muffins

These gluten-free Roasted Strawberry Almond Flour Muffins are delicious and light, made with Greek yogurt, oat flour, and almond flour.

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Ingredients

Servings
  • 1 1/2 cup strawberries sliced
  • 1/2 cup sugar
  • cooking spray
  • 1 1/2 cups almond flour
  • 1/4 cup oat flour gluten-free
  • 2 teaspoons baking powder
  • 1/2 tsp baking soda
  • 2 1/2 tablespoons butter room temperature, unsalted
  • 3 large egg or two large eggs, white
  • 1/2 tablespoons vanilla extract
  • 1 cup Greek yogurt 0%

Instructions

  1. Preheat oven to 375°F. Set the rack in the center.
  2. Toss strawberries with 2 tablespoons of the sugar.
  3. Meanwhile, line a muffin tin with 12 muffin nonstick liners and spray with oil.
  4. Place on parchment paper-lined sheet pan in a single layer and roast 25 minutes, until the strawberries release their liquid and caramelize.
  5. Mix almond flour, oat flour, baking powder and baking soda with a whisk in a medium bowl.
  6. In a large bowl with a hand mixer, mix and cream the butter and sugar on medium setting for about 2 minutes.
  7. In a small bowl, beat the egg whites and vanilla with a whisk, add to bowl with butter/sugar mixture.
  8. Mix in the yogurt, then flour mixture and mix on low speed until combined, 1 minute.
  9. With a spatula, fold in the strawberries and spoon to lined muffin tins about 3/4 filled (I used an ice cream scoop).
  10. Bake at 375F or until a toothpick inserted in the center comes out clean, about 18 to 20 minutes.
  11. Let cool before eating.
Equipments used:

Nutrition Information

Show Details
Serving 1muffin Calories 164kcal (8%) Carbohydrates 15.5g (5%) Protein 6g (12%) Fat 8.5g (13%) Saturated Fat 1.5g (8%) Cholesterol 7mg (2%) Sodium 155.5mg (6%) Fiber 2.5g (10%) Sugar 10.5g (21%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 164 kcal

% Daily Value*

Serving 1muffin
Calories 164kcal 8%
Carbohydrates 15.5g 5%
Protein 6g 12%
Fat 8.5g 13%
Saturated Fat 1.5g 8%
Cholesterol 7mg 2%
Sodium 155.5mg 6%
Fiber 2.5g 10%
Sugar 10.5g 21%

* Percent Daily Values are based on a 2,000 calorie diet.

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4.4

30 reviews
Good

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