Roasted Sweet Potatoes
User Reviews
5
3 reviews
Excellent
Roasted Sweet Potatoes
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Roasted sweet potatoes are an easy and crowd-pleasing side dish that can be prepped in just minutes.
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Ingredients
- 2 pounds sweet potato peeled and cut into ½-inch cubes
- 2 tablespoons olive oil
- salt
- black pepper
Instructions
- Preheat your oven to 425°F.
- Place sweet potato cubes on a large rimmed baking sheet and drizzle them with olive oil.
- Mix the cubes until well-coated and spread them out in a single layer on the baking sheet.
- Sprinkle generously with salt and pepper. Bake for 20 to 30 minutes, shaking the tray every 10 minutes, until sweet potatoes reach your desired level of doneness.
- Add more salt and pepper to taste, serve and enjoy!
Nutrition Information
Show Details
Calories
210kcal
(11%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 210 kcal
% Daily Value*
| Calories | 210kcal | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
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