Roasted Tomato Crostini with Goat Cheese

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    35 mins

  • Servings

    8

  • Calories

    167 kcal

  • Course

    Appetizer

Roasted Tomato Crostini with Goat Cheese

Roasted Tomato Crostini with Goat Cheese is a flavorful appetizer or side dish that will put your meal or cocktail party over the top. You can’t go wrong with flavors concentrated by roasting!

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Ingredients

Servings
  • 3 Tablespoons extra virgin olive oil divided
  • 2 teaspoons balsamic vinegar
  • Dash salt
  • dash black pepper
  • 1 pint cherry tomatoes or equivalent in larger tomatoes
  • 2 prigs fresh Rosemary
  • 1 baguette
  • 3-4 ounces fresh chevre goat cheese

Instructions

  1. Mix 2 tablespoon olive oil, balsamic vinegar, salt and pepper and whisk until emulsified.
  2. Halve cherry tomatoes (or cut larger tomatoes in 1/4 inch slices), then brush with vinaigrette. Remove rosemary leaves from stems and sprinkle over the tomatoes.
  3. Roast at 400 F for 15-20 minutes or until tomatoes start to reduce and caramelize. If using larger tomatoes, flip over once and roast a bit longer
  4. Preheat the broiler. Slice baguette and brush with remaining 1 tablespoon of olive oil. Broil briefly until slightly crisp and golden, 2-3 minutes if broiler is preheated..
  5. To serve, arrange toasted baguetttes slices, tomatoes, and cheese on a platter. Let guests assemble their own crostini by topping a slice of bread with goat cheese and tomatoes.

Nutrition Information

Show Details
Calories 167kcal (8%) Carbohydrates 18g (6%) Protein 6g (12%) Fat 8g (12%) Saturated Fat 2g (10%) Polyunsaturated Fat 1g Monounsaturated Fat 5g Cholesterol 5mg (2%) Sodium 239mg (10%) Potassium 172mg (5%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 400IU (8%) Vitamin C 13mg (14%) Calcium 55mg (6%) Iron 2mg (11%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 167 kcal

% Daily Value*

Calories 167kcal 8%
Carbohydrates 18g 6%
Protein 6g 12%
Fat 8g 12%
Saturated Fat 2g 10%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 5g 25%
Cholesterol 5mg 2%
Sodium 239mg 10%
Potassium 172mg 4%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A 400IU 8%
Vitamin C 13mg 14%
Calcium 55mg 6%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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