Roasted Vegetable Pita Sandwich
User Reviews
4.8
18 reviews
Excellent
-
Prep Time
5 mins
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Cook Time
20 mins
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Total Time
25 mins
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Course
Main Course, Lunch
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Cuisine
American, International, Vegetarian
Roasted Vegetable Pita Sandwich
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Healthy pita sandwich with roasted vegetables, feta cheese, and tzatziki sauce!
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Ingredients
- 2 zucchini sliced, small
- 2 red bell pepper sliced
- 8 ounces portobello mushrooms sliced, baby
- 1 onion sliced, small
- 1 tablespoon olive oil
- 2 tablespoons balsamic vinegar
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 4 whole wheat pita bread
- lettuce
- 1/2 cup feta cheese crumbled
- tzatziki sauce for serving
Instructions
- Preheat oven to 400 degrees F. Place vegetables on a large baking sheet and drizzle with olive oil and balsamic vinegar. Season with salt and pepper and toss well. Roast for 20 minutes, stirring occasionally.
- Heat pitas and either slice them open and stuff them with lettuce, roasted veggies, feta cheese, and tzatziki or place everything on top of the pita and eat!
- Note-feel free to use your favorite veggies!
Genuine Reviews
User Reviews
Overall Rating
4.8
18 reviews
Excellent
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