Rosemary Blue Cheese Steak Recipe

User Reviews

5

2 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    10 mins

  • Total Time

    25 mins

  • Servings

    4

  • Calories

    593 kcal

  • Course

    Main Course

  • Cuisine

    American

Rosemary Blue Cheese Steak Recipe

Rosemary Blue Cheese Steak Recipe - a restaurant quality steak at home! There is so much flavor in this amazing steak recipe!

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Ingredients

Servings
  • 4 Perfect Grilled Steaks
  • 8 tablespoons blue cheese crumbles
  • 4 tablespoons rosemary fresh, roughly chopped
  • 1/2 /2 teaspoon kosher salt
  • black pepper ground
  • rosemary optional, fresh, for garnish

Instructions

  1. Follow instructions until steaks reach your desired level of doneness. As steaks are resting once cooked, add about two tablespoons blue cheese, 1 tablespoons chopped fresh rosemary, 1/8 teaspoon kosher salt and a pinch of cracked black pepper to the top of each. Allow the steak to continue resting and the blue cheese to soften from the heat of the steak and the rosemary to become even more fragrant.

Notes

  • If grilling steaks is not possible, you can also use make this recipe using my Perfect Skillet Steaks. 

Nutrition Information

Show Details
Calories 593kcal (30%) Carbohydrates 2g (1%) Protein 63g (126%) Fat 34g (52%) Saturated Fat 15g (75%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 2g (10%) Cholesterol 214mg (71%) Sodium 608mg (25%) Potassium 681mg (14%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 165IU (3%) Vitamin C 1mg (1%) Calcium 80mg (8%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 593 kcal

% Daily Value*

Calories 593kcal 30%
Carbohydrates 2g 1%
Protein 63g 126%
Fat 34g 52%
Saturated Fat 15g 75%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 2g 10%
Cholesterol 214mg 71%
Sodium 608mg 25%
Potassium 681mg 14%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 165IU 3%
Vitamin C 1mg 1%
Calcium 80mg 8%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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2 reviews
Excellent

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