Rosemary Chicken Salad Recipe with Rosemary Ranch Dressing

User Reviews

5

2 reviews
Excellent
  • Prep Time

    15 mins

  • Total Time

    15 mins

  • Servings

    2 people

  • Calories

    318 kcal

  • Course

    Salad

  • Cuisine

    American

Rosemary Chicken Salad Recipe with Rosemary Ranch Dressing

Rosemary Chicken Salad Recipe with Rosemary Ranch Dressing - Tender baked rosemary chicken is the star in this loaded salad recipe topped with a flavorful rosemary ranch dressing. The perfect combination of crunch, creamy, salty and so, so good!

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Ingredients

Servings
  • 1 medium chicken breast baked
  • 2 tablespoons rosemary divided, chopped fresh leaves
  • 3 cups salad greens
  • 1 medium green onions sliced
  • 1/2 /2 cup grape tomatoes sliced
  • 1 medium cucumber quartered and sliced
  • 2 medium radish sliced
  • 2 lices Bacon cooked, diced
  • 2 tablespoons gorgonzola cheese crumbles
  • 1/2 /2 medium avocado diced
  • 1/2 /2 teaspoon seasoning mix Stone House brand
  • 4 tablespoons Rosemary Ranch Dressing Recipe

Instructions

  1. Slice baked chicken and set aside. Add salad greens, green onion, tomatoes, cucumber, bacon, cheese, and avocado into a large salad bowl. Top with sliced, baked chicken, rosemary, Rosemary Ranch Salad Dressing, and Stone House Seasoning. Toss to combine and serve. 

Notes

  • This recipe can easily be scaled to serve the number needed. 
  • Make-Ahead:All of the ingredients for this Rosemary Chicken Salad can be prepared ahead and stored in the refrigerator for up to a week, making it easy to make this salad for quick lunch and suppers or to have been prepped ahead for easy entertaining. I recommend storing the ingredients in separate air tight containers to preserve their freshness. 

Nutrition Information

Show Details
Calories 318kcal (16%) Carbohydrates 8g (3%) Protein 8g (16%) Fat 28g (43%) Saturated Fat 7g (35%) Cholesterol 35mg (12%) Sodium 690mg (29%) Potassium 446mg (9%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 1245IU (25%) Vitamin C 24.7mg (27%) Calcium 110mg (11%) Iron 1mg (6%)

Nutrition Facts

Serving: 2people

Amount Per Serving

Calories 318 kcal

% Daily Value*

Calories 318kcal 16%
Carbohydrates 8g 3%
Protein 8g 16%
Fat 28g 43%
Saturated Fat 7g 35%
Cholesterol 35mg 12%
Sodium 690mg 29%
Potassium 446mg 9%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A 1245IU 25%
Vitamin C 24.7mg 27%
Calcium 110mg 11%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

2 reviews
Excellent

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