Rosemary Garlic Crackers
User Reviews
5.0
3 reviews
Excellent
Rosemary Garlic Crackers
Report
Rosemary garlic crackers are delicious, easy and fun to make. They’re crisp, flavorful and go well with some delicious cheese!
Share:
Ingredients
- 2 cups all purpose flour
- 1 1/2 tsp salt
- 1/2 tsp granulated sugar
- 2 tsp fresh Rosemary Chopped
- 1 tbsp garlic powder
- 2 tbsp garlic infused olive oil
- 2/3 cup water
Add to Shopping List
Instructions
- Preheat the oven to 450F.
- In a large bowl, mix flour, salt, sugar, fresh rosemary and garlic powder until fully combined.
- Add in garlic infused olive oil and water. Mix using a wooden spoon until it forms a dough.
- Place a piece of parchment paper the size of the baking sheet on the counter, place the dough on the parchment paper and cover with another piece of parchment paper the same size.
- Roll out the dough until it's 1/8 inch thick. Remove the top parchment paper and cut the dough into small squares using a pizza cutter.
- Prick each square a few times using a fork.
- Transfer the dough with the parchment paper onto a baking sheet. Bake in the oven for 10 - 12 minutes until golden.
Nutrition Information
Show Details
Calories
145kcal
(7%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 145 kcal
% Daily Value*
| Calories | 145kcal | 7% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
Other Recipes
You'll Also Love
