Rosemary Lemon Chicken & Asparagus Dinner

User Reviews

5

3 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    40 mins

  • Total Time

    55 mins

  • Servings

    4

  • Calories

    276 kcal

  • Course

    Main Course

  • Cuisine

    American

Rosemary Lemon Chicken & Asparagus Dinner

This all-in-one-pan Rosemary Lemon Chicken & Asparagus dinner is sure to be a hit with the family! The fresh tang of lemon paired with rosemary and garlic is perfect for both the chicken AND the asparagus!

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Ingredients

Servings
  • 1/2 cup olive oil I used lemon flavoured for a SUPER lemon boost!
  • 1/4 cup lemon juice
  • 2 tablespoons garlic minced, fresh
  • 2 tablespoons dried rosemary or 1/3 cup fresh rosemary
  • 1 teaspoon salt sea salt
  • 3-4 chicken breast
  • 1 pound asparagus washed and trimmed, fresh
  • sea salt extra, for serving
  • black pepper extra, for serving

Instructions

  1. Combine the first five ingredients in a food processor - or in a container that you can use a hand blender in- and process until creamy and smooth.
  2. Place the chicken in a container and using 1/3 of the sauce, baste. Cover the chicken and the remaining sauce and refrigerate for a few hours.
  3. To cook, preheat your oven to 350 °F.
  4. Remove the chicken from the fridge and place on a large baking sheet or large pan.
  5. Bake for 20 minutes, then add the asparagus to the pan. Take the remaining sauce and re-baste the chicken and baste the asparagus as well.
  6. Cook until the chicken reaches 165 °F.
  7. Remove and serve!

Notes

  •  All calories and info are based on a third party calculator and are an estimate. Actual nutritional info will vary with brands used, your measuring methods etc.

Nutrition Information

Show Details
Calories 276kcal (14%) Carbohydrates 7g (2%) Protein 2g (4%) Fat 27g (42%) Saturated Fat 3g (15%) Sodium 585mg (24%) Potassium 276mg (6%) Fiber 3g (12%) Sugar 2g (4%) Vitamin A 910IU (18%) Vitamin C 14.5mg (16%) Calcium 56mg (6%) Iron 3.1mg (17%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 276 kcal

% Daily Value*

Calories 276kcal 14%
Carbohydrates 7g 2%
Protein 2g 4%
Fat 27g 42%
Saturated Fat 3g 15%
Sodium 585mg 24%
Potassium 276mg 6%
Fiber 3g 12%
Sugar 2g 4%
Vitamin A 910IU 18%
Vitamin C 14.5mg 16%
Calcium 56mg 6%
Iron 3.1mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

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3 reviews
Excellent

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