
Rotel Sausage Cream Cheese Dip
User Reviews
5.0
96 reviews
Excellent

Rotel Sausage Cream Cheese Dip
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Make the best Rotel Cheese Dip Ever
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Ingredients
- 1 pound ground sausage hot or mild
- 8 ounces cream cheese softened
- 8 ounces sour cream
- 8 ounces Velveeta cheese
- 2 10-ounce cans Ro-Tel diced tomatoes and green chilies
- 3 tablespoons diced pickled jalapenos
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Instructions
- Brown the sausage in a medium pan over medium-high heat. Drain.
- Combine the cream cheese, sour cream, and Velveeta in a microwave-safe bowl and microwave until melted. Mix in the Ro-Tel, jalapeños, and sausage.
- Pour the dip into a slow cooker to keep warm and serve with tortilla chips.
Notes
- Use Mild Rotel Tomatoes and mild sausage and omit jalapenos if you prefer a milder dip.
Nutrition Information
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Calories
251kcal
(13%)
Carbohydrates
7g
(2%)
Protein
12g
(24%)
Fat
18g
(28%)
Saturated Fat
8g
(40%)
Cholesterol
54mg
(18%)
Sodium
789mg
(33%)
Potassium
233mg
(7%)
Fiber
0g
(0%)
Sugar
4g
(8%)
Vitamin A
765IU
(15%)
Vitamin C
7.3mg
(8%)
Calcium
183mg
(18%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 10Serving
Amount Per Serving
Calories 251 kcal
% Daily Value*
Calories | 251kcal | 13% |
Carbohydrates | 7g | 2% |
Protein | 12g | 24% |
Fat | 18g | 28% |
Saturated Fat | 8g | 40% |
Cholesterol | 54mg | 18% |
Sodium | 789mg | 33% |
Potassium | 233mg | 5% |
Fiber | 0g | 0% |
Sugar | 4g | 8% |
Vitamin A | 765IU | 15% |
Vitamin C | 7.3mg | 8% |
Calcium | 183mg | 18% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
96 reviews
Excellent
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