Salmon Bowl

Name: Salmon Bowl
Prep time: 5 min
Cook time: 10 min
Yield: 2 people
Ingredients: 2 salmon fillets; 1 cup cooked rice; 1 cup spinach; 2 cucumber; 1 carrot; 2 avocados; 2 green onions; 1/2 cup kimchi; 2 tablespoons sesame seeds; 1/4 cup spicy mayo

User Reviews

5.0

15 reviews

Excellent

Prep Time
5 mins
Cook Time
5 mins
Servings
2 people
Calories
769 kcal
Course
Main Course
Cuisine
Asian, American

Salmon Bowl

Quade Maldonado

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A Salmon Bowl is the BEST way to dinner when made with fresh tasty ingredients and made in under 20 minutes. Incredibly delicious Salmon Bites loaded over rice, veggies and a hefty spicy mayo on top. If you've loved our Poke Bowls, get ready to Love our Salmon Bowls!

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Ingredients

Servings

Salmon Bites

2 salmon fillets cut into 1 inch pieces and cooked according to the AIR FRYER SALMON BITES RECIPE

Bowls

1 cup cooked rice Sushi Rice Recipe HERE
1 cup spinach
2 cucumber small cucumbers, sliced
1 carrot shredded
2 avocados sliced
2 green onions sliced
1/2 cup kimchi
2 tablespoons sesame seeds
1/4 cup spicy mayo We use our homemade recipe here

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Notes

You can use Baked Salmon, Grilled Salmon or Pan Seared Salmon for this recipe. However we've found that Air Fryer Salmon Bites are the best toppers for bowls, and of course the quickest.
Prepare the sushi rice according to this recipe here with the Sushi Burrito, or use store bought.
Prepare the veggies and ingredients you love for these bowls ahead of time.
Make ahead: Assemble the salmon bowls and keep them in the fridge, covered for upto 3 days. Drizzle the sauce only before serving. You will eat them cold in this case.
To Make ahead and enjoy warm: Prep all ingredients and store them separately in the fridge for up to 3 days. Reheat the salmon, and rice in the air fryer and microwave. Assemble right before serving.
Leftovers of this salmon bowl make the best Sushi Burrito! Simple roll the leftovers in to a burrito and enjoy for lunch!
To make the bowls low carb: Use cauliflower rice or greens only.
For a vegan/vegetarian bowl: Use Tofu instead of salmon.
Use a sauce to finish off the fish, it makes a huge difference! Spicy Mayo is out favorite, but you can also use Garlic Parmesan Sauce or Teriyaki sauce. Spice it up with Hot Honey Recipe or even something super spicy like. Hot Pepper Sauce.