Salmon Caper and Crispy Broccolini Pasta
User Reviews
5
2 reviews
Excellent
-
Prep Time
10 mins
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Cook Time
20 mins
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Total Time
30 mins
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Servings
4
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Course
Main Course, Dinner
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Cuisine
American, International
Salmon Caper and Crispy Broccolini Pasta
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This creamy salmon pasta with capers, crispy broccolini and lemon is a delicious and easy weeknight meal. The briny broccolini mixture complements the richness of the salmon perfectly. And the best part? This delicious salmon capers and broccolini pasta dish is a one sheet pan meal!
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Ingredients
- 4 salmon filets
- 1 bunch broccolini
- olive oil
- 6 oz salt
- 6 oz black pepper
- lemon juice
- 8 ounces pasta preferred type
- chives optional for garnish; or dill or parsley
caper cream sauce
- 3 garlic minced, cloves
- 2 tbsp capers
- 2 tbsp coconut aminos
- 1 cup chicken broth
- 2 cups heavy cream
Instructions
- Heat oven to 425 F. Arrange salmon filets and broccolini on a sheet pan. Brush the salmon with olive oil and toss with broccolini to coat. Season with salt and pepper. Drizzle over lemon juice. Bake for 20 minutes.
- While salmon is baking cook pasta according to package directions and combine all sauce ingredients in a saucepan; reduce by half over medium heat.
- Combine the sauce and cooked pasta until well coated. Top with salmon filets and broccolini. Cut salmon filets and broccolini into bite size pieces if desired.
- Serve immediately with chives, fresh dill or parsley, optional.
Genuine Reviews
User Reviews
Overall Rating
5
2 reviews
Excellent
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