Salpicón Tostadas

User Reviews

5

6 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    8 hrs

  • Total Time

    8 hrs 10 mins

  • Servings

    6 to 8 servings

  • Calories

    482 kcal

  • Course

    Appetizer

  • Cuisine

    Mexican

Salpicón Tostadas

The best way to describe this dish is cooked beef ceviche marinated in a tangy vinaigrette dressing that is packed with flavor and a little spice.

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Ingredients

Servings
  • 3 cups brisket shredded

For the vinaigrette dressing:

  • 1/4 cup olive oil
  • 1/3 cup red wine vinegar
  • 3 lime juiced
  • 1/4 onion minced, or red onion
  • 1 chipotle chile in adobo sauce finely diced, or 1 serrano
  • 2 garlic minced, cloves
  • 1/2 teaspoon salt

For the tostadas:

  • tostada shells
  • 2 cups tomato chopped
  • 2 avocado peeled, pitted, and cubed
  • salsa of choice

Instructions

  1. Refrigerate the brisket.
  2. To make the vinaigrette dressing, whisk together the olive oil, vinegar, lime juice, red onion, chile, garlic, and salt. Pour the vinaigrette dressing in with the shredded beef. Add tomato and onion and stir to combine.
  3. Spoon salpicón over tostadas and garnish with avocado.

Notes

  • Nutrition facts do not include the tostadas. 
  • Can be made up to 3 days in advance (so long as you only add the avocados when you're ready to serve) and can be served cold or at room temperature. 
  • I love using leftover brisket, but you can easily swap in flank steak, skirt steak, or any cut of beef that you can cut thinly or shred.
  • I've only ever had it using beef, but I suppose there would be no harm trading in shredded chicken or shredded pork instead.

Nutrition Information

Show Details
Calories 482kcal (24%) Carbohydrates 17g (6%) Protein 34g (68%) Fat 30g (46%) Saturated Fat 7g (35%) Cholesterol 94mg (31%) Sodium 1605mg (67%) Potassium 1057mg (22%) Fiber 7g (28%) Sugar 4g (8%) Vitamin A 208IU (4%) Vitamin C 26mg (29%) Calcium 62mg (6%) Iron 4mg (22%)

Nutrition Facts

Serving: 6to 8 servings

Amount Per Serving

Calories 482 kcal

% Daily Value*

Calories 482kcal 24%
Carbohydrates 17g 6%
Protein 34g 68%
Fat 30g 46%
Saturated Fat 7g 35%
Cholesterol 94mg 31%
Sodium 1605mg 67%
Potassium 1057mg 22%
Fiber 7g 28%
Sugar 4g 8%
Vitamin A 208IU 4%
Vitamin C 26mg 29%
Calcium 62mg 6%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

6 reviews
Excellent

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