Salsa Quinoa Taco Bowl Meal Prep

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    35 mins

  • Servings

    4 servings

  • Calories

    595 kcal

  • Course

    Main Course

Salsa Quinoa Taco Bowl Meal Prep

This easy and healthy Quinoa Taco Bowl Meal Prep is perfect for meal prepping! Simple, filling, and delicious! 

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Ingredients

Servings
  • 1 cups quinoa cooked with 2 cups of water
  • 200-300 grams salsa
  • 1 tbsp olive oil
  • 5 cloves garlic minced
  • 1 lb lean ground beef
  • 30 grams taco seasoning
  • 1 cup corn fire roasted or regular
  • 15 oz canned black beans rinsed and drained
  • 1 cup shredded cheese or as much or as little as you wish
  • optional: pico de gallo and guac
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Instructions

  1. Start off by cooking your quinoa, 1 cup quinoa to 2 cups water. Right before it was finished, add in the salsa and let it finish cooking.
  2. While the rice is cooking, in a skillet on medium high heat, add in olive oil and garlic. Cook the garlic for 1-2 minutes, before adding in the lean ground beef.
  3. Stir your beef as you cook it, breaking it up into small pieces. Once it has browned and is cooked, add in your taco seasoning with 1/3 cup of water. Bring it up to a boil before lowering the heat, leaving it to simmer until the liquid has thickened and stirring occasionally.
  4. Once done, assemble your bowls by adding in the quinoa, beef, corn, beans, and cheese with pico de gallo and guac if you wish. If you choose to meal prep this for the week and are not eating it right away and would like to add pico de gallo and guac, package it separately to avoid making the taco bowl soggy.

Notes

  • To make a quick pico de gallo, chop up some roma tomatoes and red onions and mix in some salt and lime juice.

Nutrition Information

Show Details
Serving 4servings Calories 595kcal (30%) Carbohydrates 62g (21%) Protein 45g (90%) Fat 19g (29%) Saturated Fat 7g (35%) Cholesterol 92mg (31%) Sodium 1619mg (67%) Potassium 1222mg (35%) Fiber 14g (56%) Sugar 5g (10%) Vitamin A 1235IU (25%) Vitamin C 10.5mg (12%) Calcium 231mg (23%) Iron 7.7mg (43%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 595 kcal

% Daily Value*

Serving 4servings
Calories 595kcal 30%
Carbohydrates 62g 21%
Protein 45g 90%
Fat 19g 29%
Saturated Fat 7g 35%
Cholesterol 92mg 31%
Sodium 1619mg 67%
Potassium 1222mg 26%
Fiber 14g 56%
Sugar 5g 10%
Vitamin A 1235IU 25%
Vitamin C 10.5mg 12%
Calcium 231mg 23%
Iron 7.7mg 43%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

3 reviews
Excellent

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